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Business Info

Restaurant: Rain Food
Address: 137 S Pulaski Rd, Chicago, IL 60624
Type: Grocery Store
Total inspections: 5
Last inspection: Dec 21, 2012

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Violation descriptions and comments

All cold food shall be stored at a temperature of 40F or less.OBSERVED IMPROPER TEMPERATURES OF FROZEN FOODS THAT IS UNTHAWED AND SOFT TO THE TOUCH SUCH AS WHOLE CHICKENS 46.2-47.1 F,PIZZA 63.8 F,SHRIMP 47.1 F,ICE CREAM MELTED.MUST HAVE FROZEN FOOD AT 0.PRODUCT WAS VOLUNTARILY DUMPED AND DENATURED.APPX25LBS. VALUED $100.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED IMPROPER TEMPERATURE OF REACH IN FREEZER AT 42.4F WITH FOOD STORED INSIDE THAT IS UNTHAWED.HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240.MUST HAVE UNIT AT 0.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.FOUND EVIDENCE OF MOUSE DROPPINGS APPX. 40 OR MORE SCATTERED IN VARIOUS AREAS UNDER SHELVING UNITS,FURNANCE ROOM,ON PALLET OF POP.ALSO OPEN BAIT ON FLOOR IN FRONT OF FOOD DISPLAY UNIT.SEVERAL HOLES NOTED IN WALLBASES BEHIND SHELVING UNITS THROUGHOUT AND REAR DOOR NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,SEAL HOLES IN WALL BASES & REAR DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/8/10.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.COOLERS,ICE CREAM FREEZERS,SHELVING UNITS.
The walls and ceilings shall be in good repair and easily cleaned.CLEAN & PAINT WALLS THROUGHOUT.CEILING IN REAR WATER DAMAGED.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS.

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.CLEAN & PAINT WALLS THROUGHOUT.CEILING IN REAR WATER DAMAGED.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.VIOLATION CORRECTED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.VIOLATION CORRECTED.

PROVIDE A THERMOMETER FOR REACH IN FREEZER WITH FROZEN FOODS.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. INSTRUCTED TO REMOVE STANDING WATER FROM MOP BUCKET ONCE USED AND TO STORE WET MOP WITH MOP HEAD UPWARD TO DRY. ALSO INSTRUCTED TO REMOVE EMPTY BOTTLES FROM INSIDE UTILITY SINK; SINK SHOULD BE FREE OF CLUTTER FOR PROPER USE.
VIOLATION CORRECTED.

CLEAN AND REMOVE DUST FROM INTERIOR AND EXTERIOR OF VENTILATION FAN IN WASHROOM.
VIOLATION CORRECTED.
REMOVE STANDING WASTE WATER FROM MOP BUCKET ONCE USED.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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