Potbelly Sandwich Works, 2717 N Elston Ave, Chicago, IL 60647 - Restaurant inspection findings and violations



Business Info

Restaurant: Potbelly Sandwich Works
Address: 2717 N Elston Ave, Chicago, IL 60647
Type: Restaurant
Total inspections: 3
Last inspection: Jun 7, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
May 10, 2010 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Dec 27, 2011 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jun 7, 2012 100

Violation descriptions and comments

May 10, 2010

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE FOLLOWING ITEMS NOT CLEAN REAR PREP TABLE STORAGE SHELF,ALSO IN FRONT PREP THE TABLE NOT CLEAN CLEAN AND SANITIZE SLICER , CAN OPENER,ANS CUTTING BOARDS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED THE FRONT AND REAR FLOOR IN NEED OF CLEANING.

Dec 27, 2011

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST CLEAN ALL LIGHT SHIELDS IN REAR PREP AREA AND REPLACE BURNT OUT BULBS AT BOTH HOODS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN AND REMOVE FOOD PARTICLES,AND DUST FROM INSIDE ALL CABINETS AT FRONT PREP AREAS, AND INSIDE CABINETS AT COKE MACHINE DISPENSER.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ORGANIZE AND DECLUTTER AREA IN FRONT OF BLACK SAFEBOX AT REAR PREP ROOM. ELEVATE ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN ALL FLOORS DRAINS IN REAR PREP AREA AND FRONT PREP AREAS, UNDER AND AROUND ALL EQUIPMENT ON PREMISES.MUST ALSO CLEAN FLOORS IN WALK-IN COOLER AND FREEZER. MUST ELEVATE THRESHOLD OF FLOOR AT FRONT DOOR.

Jun 7, 2012

MUST CLEAN FLOORS THROUGHOUT PREMISES, UNDER AND BEHIND ALL EQUIPMENT
MUST REPAIR CHIPPING PLASTER ON WALL OF REAR PREP AREA, SEAL AND REPAINT
MUST CLEAN VENTS ABOVE COOKING AREA FRONT PREP STATION, REMOVE ALL DUST PARTICLES
MUST REPLACE STAINED AND PITTED CUTTING WITH NEW ONES, THATS SMOOTH AND EASILY CLEANABLE

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