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Business Info

Restaurant: Pete's Produce
Address: 1543 E 87th St, Chicago, IL 60619
Type: Grocery Store
Total inspections: 15
Last inspection: Jan 30, 2013

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ALL THE AIR CURTAINS THROUGHOUT NOT CLEAN. INSTD. TO CLEAN.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ALL THE AIR CURTAINS THROUGHOUT NOT CLEAN. INSTRUCTED TO CLEAN OR REPLACE SAME.

VIOLATION CORRECTED. THE AIR CURTAINS HAVE BEEN REPLACED.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE INTERIOR OF THE MICROWAVE NOT CLEAN.ALSO DEFROST BOX FREEZERS.AND CLEAN FAN GUARD COVERS IN THE PRODUCE WALK IN AND THE REAR EGG COOLER.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED THE FLOOR IN THE MEAT REAR WALK IN COOLER.
The walls and ceilings shall be in good repair and easily cleaned.OBSERVED HOLE IN PRODUCE WALK-IN COOLER WALL INSTRUCTED TO REPAIR.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.OBSERVED MISSING LIGHT SHIELDS IN MEAT WALK IN COOLER INSTRUCTED TO PROVIDE SHIELDS.

VIOLATION CORRECTED
VIOLATION CORRECTED
VIOLATION CORRECTED
VIOLATION CORRECTED

FOUND/OBSERVED FOODHANDLERS NOT WASHING ON A REGULAR BASIS AT FRONT MEAT PREPARATION AREAS. FOODHANDLERS NOT WASHING HANDS AT FRONT MEAT PREPARATION AREAS PRIOR TO CUTTING/HANDLING MEAT. EXPOSED HAND SINK NOT EASILY ACCESSIBLE/ LOCATED OPPOSITE SIDE OF WALL FROM FRONT MEAT PREPARATION. CRITICAL VIOLATION. CITATION ISSUED. FOODHANDLERS INSTRUCTED TO WASH HANDS AT EXPOSED HAND SINK AT REAR MEAT PREPARATION AREAS.
FOUND FLOORS NOT CLEAN AT REAR MEAT PREPARATION AREAS.
FOUND CLUTTER STORED AT REAR STORAGE AREAS.(JACKETS/CLOTHES,ETC.)

FOUND CLUTTER STORED AT REAR STORAGE AREAS.(JACKETS/CLOTHES,ETC.)
FOUND FLOORS NOT CLEAN AT REAR MEAT PREPARATION AREAS.

PROVIDE A KNIFE RACK IN REAR PREP AREA.
CLEAN CEILINGS,COMPRESSORS AND FAN GUARDS IN BOTH LARGE WALK-IN COOLERS(DUST BUILD-UP).
DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. RE-GROUT SECTIONS OF FLOORS WHERE NEEDED(TO PREVENT WATER PUDDLING).
CLEAN AND/OR PAINT ALL WALLS & CEILING TILES THROUGHOUT REAR SECTIONS OF BUSINESS. CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED. REPAIR BOTTOM CENTER SECTION OF FRONT DOORS.
ELIMINATE CLUTTER (ON FLOOR) IN SMALL REAR STORAGE SECTION WHERE COAT RACKS ARE LOCATED.
REPLACE INOPERABLE THERMOMETERS IN ALL DISPLAY CASES IN BUTCHER'S AREA.

PROVIDE A KNIFE RACK IN REAR PREP AREA.
CLEAN CEILINGS,COMPRESSORS AND FAN GUARDS IN BOTH LARGE WALK-IN COOLERS(DUST BUILD-UP).
DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. RE-GROUT SECTIONS OF FLOORS WHERE NEEDED(TO PREVENT WATER PUDDLING).
CLEAN AND/OR PAINT ALL WALLS & CEILING TILES THROUGHOUT REAR SECTIONS OF BUSINESS. CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED. REPAIR BOTTOM CENTER SECTION OF FRONT DOORS.
REPLACE INOPERABLE THERMOMETERS IN ALL DISPLAY CASES IN BUTCHER'S AREA.
ELIMINATE CLUTTER (ON FLOOR) IN SMALL REAR STORAGE SECTION WHERE COAT RACKS ARE LOCATED.

VIOLATION CORRECTED.
VIOLATION CORRECTED
VIOLATION CORRECTED
REGROUT SECTIONS OF FLOORS WHERE NEEDED TO PREVENT WATER PUDDLING.
REPAIR BOTTOM CENTER SECTION OF FRINT DOORS
VIOLATION CORRECTED.

CLEAN THE FOLLOWING: INTEIOR OF DEEP FREEZER BEHIND MEAT COUNTER IN BUTCHER'S AREA, EXTERIORS OF FLY-CATCHING DEVICES
PROVIDE HIGHER DIVIDERS TO SEPARATE POULTRY, BEEF AND PORK IN MEAT CASES IN BUTCHER'S AREA. MUST OBTAIN STORAGE SHELVING FOR POULTRY/BEEF WALK-IN COOLER THAT WILL MININMIZE BLOOD ON FLOOR IN UNIT.
REPAIR (SLOPE) ALL SECTIONS OF FLOORS INSIDE AND OUTSIDE OF WALK-IN COOLERS COOLERS AROUND ALL FLOOR DRAINS SO THAT WATER GOES DIRECTLY INTO FLOOR DRAINS AND REPLACE/REPAIR ALL CRACKED FLOOR TILES THROUGHOUT(MUST ELIMINATE ALL PUDDLES OF WATER). MUST ALSO KEEP FLOORS DRY AND FREE OF BACTERIA(BLOOD) IN WALK-IN FOR POULTRY/BEEF.
CLEAN WALLS AND CEILING TILES THROUGHOUT REAR SECTIONS OF BUSINESS, IN WALK-IN PRODUCE COOLER(FAN GUARDS ALSO), AND REPLACE ALL CEILING TILES THAT ARE IN POOR REPAIR. CLEAN LIGHT SHIELDS WHERE NEEDED. INSTALL A SPLASH GUARD ON RIGHT SIDE OF MOP SINK TO PREVENT CONTAMINATION OF STOCK STORED NEXT TO SINK.

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Takes reservations:

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Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants