Papa Romeo's Pizza, 3045 N Pulaski Rd, Chicago, IL 60641 - Restaurant inspection findings and violations



Business Info

Restaurant: Papa Romeo's Pizza
Address: 3045 N Pulaski Rd, Chicago, IL 60641
Type: Restaurant
Total inspections: 3
Last inspection: Dec 28, 2011
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Apr 14, 2011 50
  • * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Dec 21, 2011 0
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Dec 28, 2011 100

Violation descriptions and comments

Apr 14, 2011

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO FOOD CERTIFIED MANAGER ON SITE WHILE PREPARING POTENTIALLY HAZARDOUS FOODS,SERIOUS VIOLATION,CITATION ISSUED,INSTRUCTED MUST HAVE A FOOD CERTIFIED PERSON WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. BROKEN LIGHT SHIELD IN PREP AREA MUST BE REPLACED;DIRTY LIGHT FIXTURES IN PREP AREA MUST CLEAN AND MAINTAIN
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN WALK IN COOLER
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. RUSTY SHELVES IN WALK IN COOLER MUST BE REPLACED;SHELVES FOR CLEANING EQUIPMENT NOT CLEAN,MUST CLEAN AND MAINTAIN
The walls and ceilings shall be in good repair and easily cleaned. MISSING CEILING TILES IN FRONT AND PREP AREA MUST BE REPLACED,TINY HOLES MUST BE SEALED

Dec 21, 2011

Adequate and convenient hand washing facilities shall be provided for all employees. NO SOAP AND PAPER TOWEL IN TOILET ROOM,CRITICAL VIOLATION,CITATION ISSUED;INSTRUCTED MUST HAVE SOAP AND PAPER TOWEL AT ALL TIMES
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GARBAGE OVERFLOWING,LID OPEN CANNOT BE CLOSED,SERIOUS VIOLATION,CITATION ISSUED,INSTRUCTED GARBAGE MUST NOT OVERFLOW AND MUST BE PROPERLY COVERED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MISSING 2 DRAIN STOPPERS IN 3 COMPARTMENT SINK,MUST PROVIDE DRAIN STOPPERS
The walls and ceilings shall be in good repair and easily cleaned. CEILING TILES ABOVE WALK IN COOLER AND AT THE REAR AREA NOT PROPERLY SEALED,MUST SEAL CEILING TILES; CEILING TILES IN FRONT AREA NOT CLEAN MUST CLEAN AND MAINTAIN
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR OF 3 DOOR PREP COOLER NOT CLEAN MUST CLEAN AND MAINTAIN
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. LIGHT FIXTURES IN FRONT AREA DIRTY MUST CLEAN AND MAINTAIN
One copy of the Food Inspection Report Summary must be displayed and visible to all customers. SUMMARY OF INSPECTION REPORT 04-14-11, REPORT # 580375 NOT POSTED,SERIOUS VIOLATION,CITATION ISSUED,INSTRUCTED TO POST SUMMARY REPORT VISIBLE TO CUSTOMERS

Dec 28, 2011

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Distance

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