All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL BULK FLOUR AND SUGAR CONTAINERS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. EXTERIOR COOKS LINE EQUIPMENT WITH FOOD DEBRIS AND GREASE INCLUDING MICROWAVE, WAFFLE IRON, HOOD AND DISH MACHINE. MUST CLEAN. TABLE TOP CAN OPENER WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RAW WOODEN SHELVING ON COOKS LINE MUST BE PAINTED OR SEALED AND EXPOSED RAW WOOD UNDER METAL LINED SHELVING WITH OPEN CRACKS AND CREVICES. MUST REPLACE. MOLDY CAULKING AT KITCHEN EXPOSED HAND SINK. MUST REPLACE. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS UNDER BUS PAN SHELVING AND BEHIND TALL REACH-IN COOLER AT ENTRANCE TO KITCHEN WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN. Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. ICE SCOOP MUST NOT BE STORED ON TOP OF MACHINE. STORE IN CLEAN CONTAINER WITH SANITIZING SOLUTION. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELDS AND SHIELD END CAPS THROUGHOUT BASEMENT. MUST REPLACE.
MUST REPAIR THE LEAKING FAUCET AT THE BASEMENT 3 COMPARTMENT SINK. POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED COOKED SAUSAGE ON TOP OF THE PREP TABLE AT 92.8F, COOKED RICE ON TOP OF THE PREP TABLE AT 79.1F, SOUR CREAM IN THE PREP COOLER AT 47.0-60.0F. MANAGEMENT VOLUNTARILY DISCARDED 6# OF FOOD WORTH $20. CRITICAL VIOLATION 7-38-005A. MUST CLEAN DEAD INSECTS FROM THE BASEMENT FLOOR IN THE STORAGE AREA NEXT TO THE ICE MACHINE. MUST SEAL ANY CRACKS AND CREVICES IN THE BASEMENT WALLS AND CEILINGS.
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