Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
May 10, 2010 | 0 |
|
May 14, 2010 | 100 |
|
May 9, 2011 | 100 |
No violation details available. | May 18, 2012 | - |
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO RUNNING HOT WATER ON SITE, AT THIS TIME OF INSPECTION MUST HAVE RUNNING HOT WATER NOT OPEN FOR BUSINESS AT THIS TIME OF INSPECTION
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FRONT DOOR NOT RODENT PROOF, MUST INSTALL RODENT PROOF STRIPE AT BOTTOM OF DOOR
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT THRU-OUT PREMISES
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE DAMAGED AND STAINED CEILING TILE THRU-OUT PREMISES
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER REAR STORAGE CLEAN AND BETTER MAINTAIN, PROVIDE SHELVING TO STORE PRODUCT
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE 3 SINK STOPPERS FOR 3 COMPARTMENT SINK AND DRAIN BOARD AT 3 COMPARTMENT
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO RUNNING HOT WATER ON SITE, AT THIS TIME OF INSPECTION MUST HAVE RUNNING HOT WATER NOT OPEN FOR BUSINESS AT THIS TIME OF INSPECTION VIOLATION NOW CORRECTED
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FRONT DOOR NOT RODENT PROOF, MUST INSTALL RODENT PROOF STRIPE AT BOTTOM OF DOOR VIOLATION NOW CORRECTED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT THRU-OUT PREMISES VIOLATION NOW CORRECTED
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE DAMAGED AND STAINED CEILING TILE THRU-OUT PREMISES VIOLATION NOW CORRECTED
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE 3 SINK STOPPERS FOR 3 COMPARTMENT SINK AND DRAIN BOARD AT 3 COMPARTMENT VIOLATION NOW CORRECTED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER REAR STORAGE CLEAN AND BETTER MAINTAIN, PROVIDE SHELVING TO STORE PRODUCT VIOLATION NOW CORRECTED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RAW WOOD THROUGHOUT, PAINT ALL.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN SHELVES THROUGHOUT.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. RAW WOOD STAIRS, PROVIDE FLOOR TILE.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Lil Peg's | 5937 W Madison St, Chicago | 0.00 miles |
Laramie Mini Mart 2 | 5937 W Madison St, Chicago | 0.00 miles |
Caramel Cafe | 5941 W Madison St, Chicago | 0.01 miles |
Little Folks Cottage Inc | 5926 -5930 W Madison St, Chicago | 0.03 miles |
Terry's | 5950 W Madison St, Chicago | 0.03 miles |
Timmy's Place Inc | 5950 W Madison St, Chicago | 0.03 miles |
Winners Sport Bar & Grill Inc | 5912 - 5914 W Madison St, Chicago | 0.05 miles |
New Food Market | 5971 W Madison St, Chicago | 0.07 miles |
Subway Sandwich & Salads | 5973 W Madison St, Chicago | 0.07 miles |
Madison Express Food Mart | 5900 W Madison St, Chicago | 0.08 miles |
Restaurant representatives - add corrected or new information about L and L Market, 5937 W Madison St, Chicago, IL 60644 »