Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Apr 23, 2010 | 100 |
|
Sep 27, 2010 | 100 |
|
Jun 1, 2011 | 0 |
|
Jun 16, 2011 | 100 |
|
Nov 22, 2011 | 100 |
|
Mar 26, 2012 | 0 |
|
Apr 12, 2012 | 100 |
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.exhaust vents(ventilation) in prep area, bathrooms, not clean need detailed cleaning.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.non food contact surfaces of cooler shelving, storage shelving not clean need cleaning(crevices).
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.floors under heavy equipment, storage areas need cleaning.bathroom floors need cleaning.
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.damaged ceiling tiles in 2nd floor shall be replaced, peeling paint in 2nd floor bathrooms(old building), shall be repair.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.light shields in prep area, storage areas, classrooms, bathrooms need detailed cleaning(1st,2nd,3rd floors).
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LOW WATER PRESSURE IN DRINKING FOUNTAIN ACROSS FROM ROOM 100. INCREASE WATER FLOW HERE AND THROUGHOUT PREMISES AS NEEDED.
The walls and ceilings shall be in good repair and easily cleaned. REMOVE PEELING PAINT FROM BOYS AND GIRLS WASHROOM CEILINGS ON SECOND FLOOR AND MAINTAIN.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ACCUMULATED ICE UNDER COMPRESSOR IN WALK IN FEEZER NEXT TO MOP SINK ROOM. REPAIR.
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. FOUND PREVIOUS MINOR VIOLATIONS OF 09-27-10 REPORT #413912 #S 35 & 38 NOT CORRECTED. 35'REMOVE PEELING PAINT FROM BOYS AND GIRLS WASHROOM CEILING ON SECOND FLOOR AND MAINTAIN'. 38'LOW WATER PRESSURE IN DRINKING FOUNTAIN ARCOSS FROM ROOM 100.INCREASE WATER FLOW HERE AND THROUGHOUT PREMISES AS NEEDED'. CITATION ISSUED 7-42-090 SERIOUS INSTRUCTED MANAGEMENT TO COMPLY WITH ABOVE PROVIOUS OTHERS OR PROVIDE WORK ORDER BY REINSPECTION NEXT WEEK,TO PREVENT FURTHER ACTION.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT CLEAN UTENSILS ON SHELVING UNITS IN KITCHEN AT ALL TIMES.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR RUST ON METAL FLOOR COVERING IN WALK IN COOLER, AND RUST ON VENT COVER BEHIND TOILET BOWLS IN BOYS AND GIRLS TOILETS ON 2ND AND 3RD FLOORS,AND REFINISH WORN OUT WOOD SHELVES IN PRE-K ROOM 102.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN DEBRIS ON COAT SHELVES IN PRE-K ROOM 102,AND STORAGE CUPBOARDS IN 120 AND 102.ALSO MUST CLEAN DEBRIS INSIDE VENTS IN BOYS AND GIRLS TOILETS ON 2ND &3RD FLOORS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO MAINTAIN FLOORS DRY WITH STAND WATER IN BOYS AND GIRLS TOILETS ON 1ST,2ND,& 3RD FLOORS,AND IN JANITORS CLOSET ON 1SFL. DUE TO POOR PLUMBING MAINTAINANCE IN MAIN BUILDING. MUST CLEAN EXCESSIVE DEBRIS ON FLOORS IN JANITORS CLOSETS THRUGHOUT.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR PAINT PEELING ON WALLS IN PRE-K CLASSROOMS 107, 102,&120, AND ON WALLS IN HALLS,1STFL. TO 3RDFL. MAIN BUILDING AND WATER DAMAGED CEILING TILES IN ANNEX BUILDING.SEAL HOLES ON WALLS IN TOILETS THROUGHOUT MAIN BUILDING.REPAIR STAINS ON WALLS IN KITCHEN ABOVE OVEN.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. FOUND FLUSHER HEADS ON URINALS,AND ON TOILET BOWLS IN BOYS AND GIRLS TOILETS THROUGHOUT MAIN BUILDING LEAKING OR MALFUNCTIONING,INCLUDING HOT AND COLD WATER KNOBS ON SOME HAND WASH SINKS IN TOILETS AND IN PRE-K ROOM 107,AND ON 3COMP.SINK IN KITCHEN;INSTRUCTED TO REPAIR AND MAINTAIN SAME AT ALL TIMES.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE EXCCESSIVE CARTON BOXES IN PRE-K ROOM 120,INSTRUCTED TO USE PLASTIC STORAGE CONTAINER INSTEAD,TO PREVENT INSECTS.
VIOLATIONS FOUND CORRECTED #S 35 &38 OF09-27-10 #413912.
INSTRUCTED TO CLEAN DEBRIS ON COAT SHELVES IN PRE-K ROOM 102,AND STORAGE CUPBOARDS IN 120 AND 102.ALSO MUST CLEAN DEBRIS INSIDE VENTS IN BOYS AND GIRLS TOILETS ON 2ND &3RD FLOORS
MUST REPAIR RUST ON METAL FLOOR COVERING IN WALK IN COOLER, AND RUST ON VENT COVER BEHIND TOILET BOWLS IN BOYS AND GIRLS TOILETS ON 2ND AND 3RD FLOORS,AND REFINISH WORN OUT WOOD SHELVES IN PRE-K ROOM 102.
INSTRUCTED TO MAINTAIN FLOORS DRY WITH STAND WATER IN BOYS AND GIRLS TOILETS ON 1ST,2ND,& 3RD FLOORS,AND IN JANITORS CLOSET ON 1SFL. DUE TO POOR PLUMBING MAINTAINANCE IN MAIN BUILDING. MUST CLEAN EXCESSIVE DEBRIS ON FLOORS IN JANITORS CLOSETS THRUGHOUT
MUST REPAIR PAINT PEELING ON WALLS IN PRE-K CLASSROOMS 107, 102,&120, AND ON WALLS IN HALLS,1STFL. TO 3RDFL. MAIN BUILDING AND WATER DAMAGED CEILING TILES IN ANNEX BUILDING.SEAL HOLES ON WALLS IN TOILETS THROUGHOUT MAIN BUILDING.REPAIR STAINS ON WALLS IN KITCHEN ABOVE OVEN.
FOUND FLUSHER HEADS ON URINALS,AND ON TOILET BOWLS IN BOYS AND GIRLS TOILETS THROUGHOUT MAIN BUILDING LEAKING OR MALFUNCTIONING,INCLUDING HOT AND COLD WATER KNOBS ON SOME HAND WASH SINKS IN TOILETS AND IN PRE-K ROOM 107,AND ON 3COMP.SINK IN KITCHEN;INSTRUCTED TO REPAIR AND MAINTAIN SAME AT ALL TIMES.
INSTRUCTED TO INVERT CLEAN UTENSILS ON SHELVING UNITS IN KITCHEN AT ALL TIMES.
MUST REMOVE EXCCESSIVE CARTON BOXES IN PRE-K ROOM 120,INSTRUCTED TO USE PLASTIC STORAGE CONTAINER INSTEAD,TO PREVENT INSECTS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN DEBRIS ON COAT SHELVES IN PRE - K ROOM 122, CLEAN STAINS ON TABLE BY CHALK BOARD AND TRASH CONTAINER EXTERIOR WALLS DINING AREA WITH FOOD SPILLS INCLUDING CHALK BOARD TO PREVENT PEST ATTRACTIONS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPAIR RUST ON WALK IN COOLER METAL FLOOR.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER INSIDE ALL COOLERS AND MONITOR DAILY.
The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. ONLY FOODSERVICE EMPLOYEES ALLOWED IN KITCHEN FOOD PREP AREA,ALL TEACHERS SHOULD HAVE THEIR FOOD AND DRINKS IN TEACHER LOUNGE COOLERS,NOT IN REFRIGERATORS IN KITCHEN.
REPAIR LEAKING FAUCET AT 3 COMPARTMENT SINK, FIRST COMPARTMENT SINK BY THE OVENS. REPAIR LEAKING WATER PIPE ABOVE THE URINAL IN MEN'S WASHROOM,BY THE WASHBOWL,THIRD FLOOR. ADDITIONAL WATER FLOW IS NEEDED AT DRINKING FOUNTAIN AT THIRD AND FIRST FLOOR OF NEW BUILDING.
CLEAN LIGHT SHIELD(DUST BUILD UP) ABOVE THE 3 COMPARTMENT SINK.REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE PREP TABLE.(EAST SIDE).
REPLACE MISSING FLOOR TILES IN MEN'S WASHROOM, AT THIRD FLOOR.
REPLACE BROKEN OUTSIDE GARBAGE LIDS. REMOVE EXCESS RUST AND PAINT RADIATOR IN MEN'S WASHROOM ABOVE THE URINALS, THIRD FLOOR(NORTH SIDE).
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 11-22-11, REPORT #649437 #32- REPAIR RUST ON WALK IN COOLER METAL FLOOR. SERIUOS VIOLATION:7-42-090 HOOOO77648-16
CLEAN DUST BUILD-UP ON VENT COVER IN KITCHEN ABOVE THE PREP TABLE.
FOUND HAND DRYING DEVICE NOT WORKING,OR NOR PAPER TOWELS PROVIDE IN MEN'S WASHROOM FIRST FLOOR, OLD BUILDING ACROSS FROM ROOM 111,WE(CERTIFIED FOOD HANDLER AND I),OBSERVED CHILDREN'S COMING OUT OF WASHROOM DRYING THEIR HANDS ON PANTS.NO SOAP PROVIDED AT MEN'S WASHROOM, THIRD FLOOR.COLD WATER KNOBS ARE MISSING BY THE AIR DRYING DEVICE AND BY THE URINAL AT SECOND FLOOR, MEN'S WASHROOM.THIRD FLOOR MEN'S WASHROOM MISSING COLD WATER HANDLES BY FIRST URINAL.HOT WATER HANDLE AT SECOND FLOOR GIRL'S WASHROOM HOT WATER NOT MAINTAINING 15 SECOND TO WASH HANDS.(NEW BUILDING:THIRD FLOOR GIRL'S WASHROOM NO HOT WATER HANDLE ON WASH BOWL BY THE SOAP. INSTRUCTED TO PROVIDE SOAP AND PAPER TOWELS FOR PROPER HAND WASHING. REPAIR ALL MENTIONED ABOVE. SERIOUS VIOLATION:7-38-030 HOOOO77648-16
NEED TO CLEAN WATER FOUNTAIN AT THIRD FLOOR HALLWAY(FAUCET WERE THE WATER IS PROVIDED HAS A BUILD-UP OF MINERAL).
REPLACE BROKEN OUTSIDE GARBAGE LIDS,LIDS ARE BROKEN HORIZONTAL, MIDDLE OF THE LIDS, HOWEVER ABLE TO CLOSE LIDS,NO GARBAGE INSIDE THE CONTAINER AT PRESENT TIME. REMOVE EXCESS RUST AND PAINT RADIATOR IN MEN'S WASHROOM ABOVE THE URINALS, THIRD FLOOR(NORTH SIDE).
NEED TO CLEAN WATER FOUNTAIN AT THIRD FLOOR HALLWAY(FAUCET WERE THE WATER IS PROVIDED HAS A BUILD-UP OF MINERAL).
REPLACE MISSING FLOOR TILES IN MEN'S WASHROOM, AT THIRD FLOOR.
CLEAN DUST BUILD-UP ON VENT COVER IN KITCHEN ABOVE THE PREP TABLE
CLEAN LIGHT SHIELD(DUST BUILD UP) ABOVE THE 3 COMPARTMENT SINK.REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE PREP TABLE.(EAST SIDE).
REPAIR LEAKING FAUCET AT 3 COMPARTMENT SINK, FIRST COMPARTMENT SINK BY THE OVENS. REPAIR LEAKING WATER PIPE ABOVE THE URINAL IN MEN'S WASHROOM,BY THE WASHBOWL,THIRD FLOOR. ADDITIONAL WATER FLOW IS NEEDED AT DRINKING FOUNTAIN AT THIRD AND FIRST FLOOR OF NEW BUILDING.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Sullivan (H/S) | 6631 N Bosworth Ave, Chicago | 0.08 miles |
Lake Shore School | 6759 N Greenview Ave, Chicago | 0.11 miles |
Jerry Food Mart | 1606 W Pratt Blvd, Chicago | 0.16 miles |
7-eleven #18473 | 1404 W Pratt Blvd, Chicago | 0.17 miles |
Clark Super Food/Liquor,Inc | 6647 N Clark St, Chicago | 0.21 miles |
Las Islas Marias Mololoa | 6635 N Clark Bldg, Chicago | 0.21 miles |
Big Buns and Pita Corporation | 6649 N Clark St, Chicago | 0.21 miles |
Masouleh | 6653 N Clark St, Chicago | 0.21 miles |
S & S Food | 6627 N Clark St, Chicago | 0.21 miles |
S & S Food on Clark | 6627 N Clark St, Chicago | 0.21 miles |
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