Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
May 23, 2011 | 0 |
|
Jun 1, 2011 | 100 |
|
Sep 11, 2012 | 100 |
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.Cutting boards with deep, dark grooves must be sanded/bleached or replaced.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETERS ARE NEEDED INSIDE ALL COOLERS.
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.PREVIOUS MINOR VIOLATIONS NOT CORRECTED, DATE:03/05/2009 #482509 FOR VIOLATIONS 31,32,33,34,35,37,38,41,43.MUST CORRECT. SERIOUS CITATION ISSUED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.ALL COOKING EQUIPMENT MUST BE VENTED AS REQUIRED OR REMOVED(GAS CONNECTED RICE COOKER).
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.ABATED.
ABATED.
ABATED.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.ALL COOKING EQUIPMENT MUST BE VENTED AS REQUIRED OR REMOVED(GAS CONNECTED RICE COOKER).
MUST REMOVE CLUTTER FRONT STORAGE AREAS AND FRONT SERVICE AREA, CLEAN AND BETTER ORGANIZE ALL AREAS
MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT IN REAR KITCHEN AREA
MUST CLEAN TOPS AND SIDE OF COOKING EQUIPMENT, VENTS ABOVE COOKING EQUIPMENT, COUNTER AREA WHERE TEA IS MADE AND STAINED CUTTING BOARDS
MUST REPAIR SLOW DRAINING HAND WASH SINK IN BATHROOM, AND LOW WATER PRESSURE IN EMPLOYEES TOILET AREA
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Elston Nugget Inc | 2406 W Diversey Ave, Chicago | 0.02 miles |
Al's Beef | 2804 N Western Ave, Chicago | 0.03 miles |
Tores Italian Beef | 2804 N Western Ave, Chicago | 0.03 miles |
Cornerstone Cafe | 2753 N Western Ave, Chicago | 0.04 miles |
Alvaro' S Six Corners Grill | 2753 N Western Ave, Chicago | 0.04 miles |
Niko's Gyros | 2775 N Elston Ave, Chicago | 0.05 miles |
Chipotle Mexican Grill | 2743 N Elston Ave, Chicago | 0.11 miles |
Fat Willy's Rib Shack | 2416-2422 W Schubert Ave, Chicago | 0.11 miles |
Owen & Engine | 2700 N Western Ave Bldg 1st.2ndfl.&Bsmt, Chicago | 0.11 miles |
Burger King #7112 | 2701 N Western Ave, Chicago | 0.12 miles |
Restaurant representatives - add corrected or new information about K&J Lee Chop Suey on Diversey, Inc., 2415 W Diversey Ave, Chicago, IL 60647 »