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Business Info

Restaurant: Jordan Elementary School
Address: 7414 N Wolcott Ave, Chicago, IL 60626
Type: School
Total inspections: 7
Last inspection: Oct 19, 2012

Score
(the higher the better)
50

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Violation descriptions and comments

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.non food contact surfaces of storage shelving in storage room need detailed cleaning, cooler shelving need cleaning.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.bamaged floor tiles in bathrooms(pre k bathrooms), and in 1st floor bathrooms, shall be replaced.
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.walls that had peeling paint in 3rd floor hallway, and 1st floor lunchroom, shall be repair. damaged ceiling tiles in staircase(3rd fl)and classrooms shall be replaced.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.light shields in prep areas, classrooms, and bathrooms,in 1st,2nd,3rd floors need cleaning.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.exhaust canopy not clean need cleaning, exhaust vents ventilation in walk in cooler, bathrooms no clean need cleaning.leaking faucet of washbowl in pre k room 111, shall be repair/replaced.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPAIR LEAK UNDER DISH MACHINE NEXT TO FRONT LINE. PROVIDE HOLDER FOR FOOD HANDLING UNTENSILS IN FRUIT SECTION OF FRONT SERVING LINE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE 2' AIR GAP BETWEEN DRAIN PIPES OF DISH MACHINE AND FLOOR DRAIN. INCREASE SHORT FLOW TIME IN 1ST FLOOR BOYS AND GIRLS WASHROOMS AND THROUGHOUT SCHOOL TO ALLOW FOR PROPER HANDWASHING. INCREASE LOW FLOW OF DRINKING FOUNTAIN IN PRE-K ROOM 111 AND THROUGHOUT SCHOOL AS NEEDED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE BROKEN GLASS AND DEBRIS FROM AREA AROUND DUMPSTER OUTSIDE AND MAINTAIN.
The walls and ceilings shall be in good repair and easily cleaned. DETAIL CLEAN DARK, MOLD LIKE SUBSTANCE ON LEFT SIDE OF WASHBOWL IN MEN'S WASHROOM BEHIND PREP AREA. DETAIL CLEAN AROUND COUNTER SINK IN PRE-K ROOM 111 TO REMOVE GRIME AND MAINTAIN.

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. FOUND PREVIOUS MINOR VIOLATION OF 09-22-10 REPORT #413783 #38 NOT CORRECTED AT THIS TIME OF CANVASS INSPECTION. #38'INCREASE SHORT FLOW TIME IN 1ST FLOOR BOYS AND GIRLS WASHROOMS AND THROUGHOUT SCHOOL TO ALLOW FOR PROPER HANDWASHING'. CITATION ISSUED 7-42-090 SERIOUS INSTRUCTED MANAGEMENT TO REPAIR OR PROVIDE WORK ORDER REPAIR BY REINSPECTION ON THURSDAY 06-15-11 TO AVOID FURTHER ACTIONS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR PAINT PEELING ON EXTERIOR OF MILK COOLERS IN SERVING AREA,RUST INSIDE SAME COOLERS, MISSING AND DAMAGED HANDLE ON CABINET DOORS IN PRE-K 110, AND RUST ON METAL CABINETS IN PRE-K ROOM 111,AND IN THE TEACHERS LOUNGE.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN DEBRIS AND STAINS ON INSIDE TOP SECTION OF MICROWAVE OVENS IN TEACHERS LOUNGE, ON TOILET BOWLS IN BOYS TOILET 1ST & 2NDFLS,CABINETS UNDER SINKS IN PRE-K & 1ST GRADE ROOMS, COAT SHELVES IN BOTH PRE-K AREAS,HAND WASH SINK INTEACHERS LOUNGE,AND STORAGE SHELVES IN PRE-K ROOM 111.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN DEBRIS AND STAINS ON FLOORS IN 1ST GRADE RESTROOM,FLOORS IN CLOSETS IN TEACHERS LOUNGE, FLOORS IN PIPE ROOM ON 1STFL.AT BOYS AND GIRLS RESTROOMS,AND FLOORS SMALL ROOM IN 1ST GRADE CLASSROOM. MUST MAINTAIN FLLORS DRY IN PRE-K ROOM 111 BY SINK AND PLAY AREA, AND REPAIR PAINT PEELING ON FLOORS IN KITCHEN,FOOD SERVING AREA, AND IN DISHMACHINE ROOM.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT CLEAN UTENSILS ON SHELVES IN DISH WASHING ROOM AND ELSEWHERE AS NEEDED.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUSTED PROVIDE METAL STEM THERMOMER INSIDE COOLERS IN TEACHERS LOUNGE AND IN 1ST GRADE CLASSROOM.

VIOLATION CORRECTED MANAGEMENT HAS PROVIDED A WORK ORDER WITH #12-01-000010 FROM ORIGINAL & SONS (FLO-MAX)VENDOR #63202,TO HAVE THE SERIOUS PLUMBING PROBLEM REPAIRED BY NEXT SCHOOL SECTION.
MUST REPAIR PAINT PEELING ON EXTERIOR OF MILK COOLERS IN SERVING AREA,RUST INSIDE SAME COOLERS, MISSING AND DAMAGED HANDLE ON CABINET DOORS IN PRE-K 110, AND RUST ON METAL CABINETS IN PRE-K ROOM 111,AND IN THE TEACHERS LOUNGE.
INSTRUCTED TO CLEAN DEBRIS AND STAINS ON INSIDE TOP SECTION OF MICROWAVE OVENS IN TEACHERS LOUNGE, ON TOILET BOWLS IN BOYS TOILET 1ST & 2NDFLS,CABINETS UNDER SINKS IN PRE-K & 1ST GRADE ROOMS, COAT SHELVES IN BOTH PRE-K AREAS,HAND WASH SINK INTEACHERS LOUNGE,AND STORAGE SHELVES IN PRE-K ROOM 111.
INSTRUCTED TO CLEAN DEBRIS AND STAINS ON FLOORS IN 1ST GRADE RESTROOM,FLOORS IN CLOSETS IN TEACHERS LOUNGE, FLOORS IN PIPE ROOM ON 1STFL.AT BOYS AND GIRLS RESTROOMS,AND FLOORS SMALL ROOM IN 1ST GRADE CLASSROOM. MUST MAINTAIN FLLORS DRY IN PRE-K ROOM 111 BY SINK AND PLAY AREA, AND REPAIR PAINT PEELING ON FLOORS IN KITCHEN,FOOD SERVING AREA, AND IN DISHMACHINE ROOM.
INSTRUCTED TO INVERT CLEAN UTENSILS ON SHELVES IN DISH WASHING ROOM AND ELSEWHERE AS NEEDED.
INSTRUSTED PROVIDE METAL STEM THERMOMER INSIDE COOLERS IN TEACHERS LOUNGE AND IN 1ST GRADE CLASSROOM.

When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. THE ENGINEER AND MYSELF, FOUND FOUR WASHROOMS(TWO BOYS AND TWO GIRLS WASHROOMS)LOCATED AT FIRST AND SECOND FLOOR WITHOUT HOT WATER, PRESENTLY WATER TEMPERATURE 50F TO 58F, NORTH SIDE OF THE BUILDING. WASHROOMS LOCATED ON SOUTH SIDE OF THE BUILDING HOT WATER IS PROVIDED. INSTRUCTED TO RESTORE HOT RUNNING WATER. INSTRUCTED TO ENGINEER AND CERTIFIED FOOD HANDLER FOR THE CHILDREN TO USE WASHROOMS LOCATED ON SIDE SIDE OF THE BUILDING, FOR PROPER HAND WASHING. SERIOUS VIOLATION:7-38-030 H000076648-15
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN CAN OPENER IN PREP AREA,ENCRUSTED FOOD. CLEAN INSIDE THE CABINET IN ROOM 111.PROVIDE FOOD GRADE CONTAINERS TO STORE FOOD IN IT.ALSO CLEAN AND ORGANIZE CABINET UNDER ONE COMPARTMENT SINK.(SAME ROOM).
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR BROKEN CEMENT FLOOR AROUND FLOOR DRAIN IN FRONT OF STEAM UNIT.ALSO CLEAN NORTH SIDE CORNER(FOOD DEBRIS)UNDER THE SHELF IN STORAGE AREA.CLEAN FLOOR DRAINS(BLACK SUBSTANCE BUILD-UP)IN PREP AREA.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. CLEAN DUST BUILD-UP ON LIGHT SHIELD IN KITCHEN.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. ADDITIONAL WATER FLOW IS NEED AT DRINKING FOUNTAINS ON HALLWAY AT SECOND FLOOR AND IN ROOM 111. REPAIR LEAKING MECHANICAL DRAIN UNDER THE SANITIZE COMPARTMENT SINK, IN KITCHEN. PROVIDE HOT WATER HANDLE AT FIRST FLOOR GIRLS WASHROOM.HOT WATER HANDLE BROKEN IN GIRLS WASHROOM,LEAKING HOT WATER.DRINKING FOUNTAIN ON SECOND FLOOR SLOWLY DRAINING.

REPAIR BROKEN CEMENT FLOOR AROUND FLOOR DRAIN IN FRONT OF STEAM UNIT.ALSO CLEAN NORTH SIDE CORNER(FOOD DEBRIS)UNDER THE SHELF IN STORAGE AREA.CLEAN FLOOR DRAINS(BLACK SUBSTANCE BUILD-UP)IN PREP AREA.
CLEAN DUST BUILD-UP ON LIGHT SHIELD IN KITCHEN.

DISH MACHINE NOT PROPERLY OPERATED. WE THE CERTIFIED FOOD HANDLER AND MY SELF FOUND HIGH TEMP DISH MACHINE WITHOUT SOAP BEEN PROVIDED. UNIT IN USE WASHING CHILDREN'S FOOD TRAYS.SOAP WAS PROVIDED UPON MY REQUEST. INSTRUCTED TO CHECK DISH MACHINE PRIOR TO BE IN USE. SERIOUS VIOLATION: 7-38-030
PROVIDE RUNNING WATER AT BOY'S WASHROOM, SECOND FLOOR(SOUTH END OF PREMISES PROVIDE UN THREAD FAUCET AT THREE COMPARTMENT SINK,FAUCET BY THE STORAGE DOOR. REPAIR LEAKING BASE OF WATER SPRAYER AT DISH MACHINE HOT WATER HANDLE AT WASHBOWL INSIDE THE WASHROOM IN ROOM 110 NOT MAINTAINING 15 SECOND OF WATER FLOW PER REQUIREMENT,INSTRUCTED TO PROVIDED.
REPAIR BROKEN AND PEELING FLOOR UNDER THE THREE COMPARTMENT SINK IN THE KITCHEN
OBSERVED CEILING TILES IN THE KITCHEN WITH BLACK SUBSTANCE ,INSTRUCTED TO REPLACE WITH SMOOTH, CLEANABLE SURFACE AND NON ABSORBENT MATERIAL.

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Takes reservations:

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Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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