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Business Info

Restaurant: Head of The Class Daycare and Learning Center
Address: 1900 E 87th St, Chicago, IL 60617
Type: Daycare (2 - 6 Years)
Total inspections: 5
Last inspection: May 25, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

MUST PROVIDE A PARTITIONER/DIVIDER TO SEPARATE MOPSINK FROM WASH BOWL IN STAFF TOILET ROOM. MUST SEAL/PAINT RAW WOOD SHELF (SECOND FROM TOP) IN REAR CLASSROOM BY KITCHEN.
MUST CLEAN INTERIOR OF STOVE AND FAN COVERS IN REAR REACH-IN COOLER.
MUST DETAIL CLEAN FLOORS IN BASEMENT, IN ALL CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENTS. MUST PROVIDE FLOOR TILES TO FLOOR AT THE ENTRANCE OF THE KITCHEN AREA.
MUST CLEAN VENTS AND REPLACE ALL WATER STAINED CEILING TILES IN TOILET AND CLASSROOMS. MUST REPAIR DAMAGED WALLS AT THE DOOR FRAMES IN THE KITCHEN AND CLEAN WALLS AROUND COOKING EQUIPMENTS.
MUST PROVIDE A METAL DRAINBOARD TO 3-COMP. SINK IN KITCHEN.
FOUND NO ORIGINAL CITY OF CHICAGO CURRENT FOOD SANITATION CERTIFICATE OR MANAGER ON DUTY WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. BREAKFAST/COLD CEREAL WAS BEING SERVED). INSTRUCTED TO HAVE BOTH ON SITE AT ALL TIMES. CITATION #34168-15 ISSUED.
All employees shall be required to use effective hair restraints to confine hair.
MUST ELIMINATE ALL UNNECESSARY ARTICLES/CLUTTER AND ORGANIZE ALL OTHERS IN BASEMENT AREA.

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.BETTY HAYNES APPLIED FOR RECIPROCITY FOR CITY OF CHGO FOOD SANITATION CERTIFICATE AT HAROLD WASHINGTON COLLEGE,RECIEPT#12742./VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned. VIOLATION CORRECTED.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. VIOLATION CORRECTED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. VIOLATION CORRECTED.
All employees shall be required to use effective hair restraints to confine hair. VIOLATION CORRECTED.

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.BETTY HAYES APPLIED FOR RECIPROCITY FOR CITY OF CHGO FOOD SANITATION CERTIFICATE AT HAROLD WASHINGTON COLLEGE,RECIEPT PROVIDED #12742/VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned. VIOLATION CORRECTED.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health VIOLATION CORRECTED.
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. VIOLATION CORRECTED.

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.OBSERVED ONE LIGHT OUT IN CLASSROOM 2 INSTRUCTED TO REPAIR, AND CLEAN LIGHT SHIELD IN STAFF RESTROOM.
The walls and ceilings shall be in good repair and easily cleaned.OBSERVED ONE CEILING TILE LOOSE IN REAR NEEDS REPAIR CLASS ROOM 3, ALSO WALL NEEDS REPAINTING BY BED STORAGE. CEILING TILES WATER DAMAGED THE THE FOLLOWING AREAS NEED REPLACING REAR GIRLS RESTROOM, SIDE OLDER CHILDREN RESTROOM, AND STAFF RESTROOM.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED RUSTY TABLE STORAGE SHELF IN MAIN KITCHEN INSTRUCTED TO REMOVE RUST. ALSO SEAL RAW WOOD TABLE WHERE #10 CAN OPENER IS MOUNTED.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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4. Chicago, IL Restaurants