Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jun 22, 2011 | 0 |
|
Jun 24, 2011 | 100 |
|
Oct 18, 2012 | 100 |
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. PREMISES FREEZER,DISPLAY MEAT COOLER NOT OPERABLE AT THIS TIME. MUST REPAIR. MUST MAINTAIN AIR TEMPERATURE AT 40F OR BELOW.
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO HOT WATER ON PREMISES. MUST PROVIDE.
Adequate and convenient hand washing facilities shall be provided for all employees.MUST INSTALL SOAP/TOWEL DEVICE AT ALL HAND SINKS-PREP,DISH AREA.
All garbage and rubbish containing food wastes shall, prior to disposal, be stored in metal containers with tight fitting lids and shall be kept covered except when opened for the disposal or removal of garbage.NO INSIDE RECEPTACLES ON PREMISES. MUST PROVIDE
In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices. NO SOAP , TOWEL DEVICE OR TISSUE DEVICE IN WASHROOM. MUST INSTALL.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST INSTALL/PROVIDE ADEQUATE SHELVING FOR REAR STORAGE (SHELVING UNITS,PALLETS). ALSO PROVIDE STOPPERS FOR 3-COMP SINK.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN/SANITIZE ALL EQUIPMENT,PREP TABLES,SINKS,ETC.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN DEBRIS FROM ALL FLOORS OF PREMISE,AND SEAL ALL GAPS/OPENINGS.
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED HOLES IN WALLS,CEILINGS ALONG BASEBOARDS,ALONG LOWER WALLS,PIPES.MUST SEAL.
None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.MUST INSTALL SELF-CLOSING DEVICE ON WASHROOM DOOR.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST INSTALL THERMOMETER IN COOLERS.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST INSTALL DEVICE TO PROPERLY STORE MOPS ETC. ALSO MUST REMOVE ALL CONSTRUCTION MATERIALS/CLUTTER FROM PREMISES.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. MUST REPAIR BOTH FRONT DOORS TO BE TIGHT FITTING AT BOTTOM AND SIDES.
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply.VIOLATION CORRECTED.
Adequate and convenient hand washing facilities shall be provided for all employees.VIOLATION CORRECTED.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. VIOLATION CORRECTED.
All garbage and rubbish containing food wastes shall, prior to disposal, be stored in metal containers with tight fitting lids and shall be kept covered except when opened for the disposal or removal of garbage. VIOLATION CORRECTED.
In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.VIOLATION CORRECTED
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. VIOLATION CORRECTED.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. VIOLATION CORRECTED.
WALLS AND ALL DOORS THRU-OUT NOT CLEAN. INSTD TO CLEAN AND MAINTAIN SAME.
INTERIOR/EXTERIOR OF FREEZER, PREP TABLE, AND STORAGE SHELVES NOT CLEAN. CLEAN SAME.
FLOOR THRU-OUT ALONG WALLBASE AND IN CORNERS NOT CLEAN. CLEAN SAME.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Octopus Fish & Chicken Inc. | 5058 S Halsted Ave Bldg C, Chicago | 0.00 miles |
Jamaica Island Jerk Chicken | 5058 S Halsted St, Chicago | 0.00 miles |
Five Star Retails Inc. | 5101 S Halsted St, Chicago | 0.02 miles |
Fire-up-grill | 5101 S Halsted St, Chicago | 0.02 miles |
Sams Gas | 5101 S Halsted St, Chicago | 0.02 miles |
Sm Fish and Chicken # 2 | 5101 S Halsted St, Chicago | 0.02 miles |
Bluesea Grill Fish and Chicken | 5101 S Halsted St, Chicago | 0.02 miles |
New City Daycare Inc. | 1000 W 51st St, Chicago | 0.25 miles |
Mo Town | 5159 S Morgan St, Chicago | 0.27 miles |
Sherman Elem School | 1000 W 52nd St (5200s), Chicago | 0.28 miles |
Restaurant representatives - add corrected or new information about Halsted Food & Fresh Meat, 5058 S Halsted St, Chicago, IL 60609 »