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Business Info

Restaurant: Halo Asian Mix
Address: 29 E Adams St, Chicago, IL 60603
Type: Restaurant
Total inspections: 5
Last inspection: Dec 18, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. SNEEZE GUARD TOO SHORT, MUST HAVE PROPER SNEEZE GUARD SIZE INSTALLED FOR FRONT SERVICE LINE.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOOR INSIDE WALK-IN COOLER, LOOSE DOOR SWEEP FOR FRONT DOOR, MUST REPLACE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST INSTALL ADDITIONAL HAND SINK FOR PREP AREA. MUST REPAIR LEAKY PIPE UNDER HAND SINK IN REAR PREP AREA .
All employees shall be required to use effective hair restraints to confine hair. FOOD HANDLER MUST WEAR PROPER HAIR RESTRAINTS.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST ORGANIZE REAR STORAGE AREA AROUND SODA SYRUP.

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FOUND REAR EXPOSED HANDWASHING SINK NOT ACCESSIBLE THERE'S A STORAGE RACK BLOCKING IT. INSTRUCTED TO ALWAYS HAVE ALL HANDWASHING SINKS ACCESSIBLE AT ALL TIMES. CRITICAL VIOLATION 7-38-030
FOUND OVER 40 L8VE ROACHES IN THE REAR PREP, TOILET ROOM AND FRONT PREP AREA. INSTRUCTED TO ELIMINATE ALL LIVE ROACHES, CLEAN AFFECTED AREAS AND CONTACT PEST CONTROL COMPANY FOR SERVICES. CRITICAL VIOLATION 7-38-020
FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANANGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. BEEF, PORK, CHICKEN, RICE, ETC.) INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
FOUND 3-COMP. SINK IN POOR REPAIR/NOT MAINTAINED. SINK SLOWLY DRAINS. INSTRUCTED TO HAVE SINK REPAIRED SO THAT IT PROPERLY DRAINS. GREASE IS BACKING UP INTO COMPARTMENTS FROM GREASE TRAP. SERIOUS VIOLATION 7-38-030
MUST PROPERLY LABEL/DATE FOOD ITEMS IN WALK-IN/SERVICE COOLERS THAT HAS BEEN COOKED /PREPARED OR REMOVE FROM ITS ORIGINAL PACKAGING.
MUST PROVIDE A SPLASH GUARD TO BOTH SIDES OF THE FRONT EXPOSED HANDWASHING SINK TO SEPARATE FROM PREP TABLES.
MUST DETAIL CLEAN/MAINTAIN ALL PREP TABLES, SHELVES, CABINET UNDER BEVERAGE STATION, COOLERS, STEAM TABLES AND INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENTS. MUST ALSO CLEAN CAN OPENER AND GREASE TRAP.
MUST DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENT, IN WALK IN COOLER AND FREEZER. ALSO CLEAN INTERIOR/EXTERIOR OF ALL FLOOR DRAINS.
MUST PROVIDE MISSING COVING TO FRONT/REAR WALLS AND ELEVATE ALL STOCK ITEMS 6' OFF THE FLOOR.
MUST DETAIL CLEAN/MAINTAIN ALL CEILING TILES/VENTS IN PREP/TOILET ROOMS. WALLS MUST BE CLEAN AROUND COOKING EQUIPMENT, COOLER AND AROUND BEVERAGE STATION.
MUST SEAL ALL CRACKS AND CREVICES THROUGH OUT.
MUST FIX THE LEAK AT THE BASE OF THE FAUCET ON THE FRONT EXPOSED HAND WASHING SINK.
MUST ELIMINATE ALL CLUTTER AND ORGANIZE REAR PREP/STORAGE AREA.
MUST STORE ALL WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.

MUST SEAL CRACKS/CREVICES IN FRONT DINING AREA.
CORRECTED.
FOUND 3-COMP. SINK STILL DRAINS SLOWLY. MUST FIX.
CORRECTED
CORRECTED
MUST STILL CLEAN THE CAN OPENER AND GREASE TRAP.
MUST STILL CLEAN FLOORS UNDER COOKING EQUIPMENT.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

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