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Business Info

Restaurant: Habilitative Systems Inc
Address: 415 S Kilpatrick Ave, Chicago, IL 60644
Type: Shelter
Total inspections: 2
Last inspection: Jul 18, 2011

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0

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Violation descriptions and comments

Soiled and clean linens, coats, and aprons shall be properly stored. MUST STORE DIRTY LINENS PROPERLY IN STORAGE BINS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN TOPS AND SIDES OF COOKING EQUIPMENT AND INTERIOR OF ALL COOLERS AND FREEZERS
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT IN KITCHEN AND STORAGE AREAS
MUST STORE EMPLOYEES PERSONAL ITEMS ONE DESIGNATED AREA NICE AND NEATLY, MUST PROVIDE LOCKER SPACE TO STORE ITEMS
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN ALL STORAGE AREAS, REMOVE ALL CLUTTER AND BETTER ORGANIZE ALL AREAS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF 8-10 LIVE ROACHES CRAWLING ON FLOOR UNDER REACH IN COOLERS & FREEZER,SEVERAL DEAD ROACHES IN SAME AREAS.ALSO 20 OR MORE LIVE FRUIT FLIES FLYING AROUND WOMEN'S TOILET ROOM, PREP AREA & DINING AREA & ON WALLS IN SAME AREAS,11-RODENT DROPPINGS AROUND MOTOR ON HOT HOLDING LINE.ALSO FRONT,PARKING LOT DUMPSTER & RAMP DOORS NOT TIGHT FITTING & RAMP DOOR DOOR FRAME RUSTED OUT.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/18/11.(SERIOUS 7-38-020).
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS BROKEN & PUSHED INSIDE OF CONTAINER NOT TIGHT FITTING.MUST REPAIR OR REPLACE & MAINTAIN DUMPSTER.(SERIOUS 7-38-020).
All food not stored in the original container shall be stored in properly labeled containers.MUST LABEL BULK FOOD STORAGE CONTAINERS.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS & CARTS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN FOOD DEBRI & GREASE FROM ROLLING CARTS,CAMBROS,,MICROWAVES,DEEP FRYER,FRYER BASKETS,DISH RACKS,3- COMP SINK,CAN OPENER HOLDER,STEAM TABLES,PREP TABLES,ALL UNUSED EQUIPMENT,INTERIOR PARTS OF ICE MACHINE,EXTERIOR OF GREASETRAP.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REMOVE HEAVY GREASE BUILD UP ON FLOOR UNDER COOKING EQUIPMENT.MUST CLEAN FLOOR ALONG WALLBASES THROUGHOUT PREP AREA & REAR STORAGE AREA.MUST REPLACE DAMAGED & MISSING FLOOR TILES IN DINING AREA.
The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE LOOSE WALL BASES IN DINING AREA,STAINED CEILING TILES IN DINING AREA,DAMAGED WALLS IN DINING AREA.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETERS ARE NEEDED FOR COLD HOLDING UNITS.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ARTICLES OFF OF FLOOR IN REAR STORAGE AREA & PREP AREA.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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