Flavor 180, 1511 S State St, Chicago, IL 60605 - Restaurant inspection findings and violations



Business Info

Restaurant: Flavor 180
Address: 1511 S State St, Chicago, IL 60605
Type: Restaurant
Total inspections: 7
Last inspection: Oct 23, 2012
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about Flavor 180, 1511 S State St, Chicago, IL 60605 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
Mar 22, 2011 0
  • ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
Mar 22, 2011 0
  • ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED [multiple violations]
Mar 23, 2011 100
  • SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
Jul 7, 2011 0
  • SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
Jul 15, 2011 100
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Aug 23, 2012 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Oct 23, 2012 100

Violation descriptions and comments

Mar 22, 2011

When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. NO RUNNING HOT WATER INSIDE WASHROOMS SINKS. INSTRUCTED MANAGER TO PROVIDE RUNNING HOT WATER AT WASHROOM SINKS.

Mar 22, 2011

When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. NO RUNNING HOT WATER IN BOTH WASHROOM HANDWASH BOWLS. INSTRUCTED MANAGER TO PROVIDE RUNNING HOT WATER AT WASHROOM SINKS. NO CITATION ISSUED.

Mar 23, 2011

UPON LICENSE REINSPECTION (1475) THE FOLLOWING OBSERVED, CORRECTED.

Jul 7, 2011

In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. NO WASTE WATER RETENTION TANK ON TRUCK. INSTRUCTED MANAGER TO PROVIDE AND INSTALL WASTE WATER RETENTION TANK ON TRUCK.

Jul 15, 2011

UPON LICENSE (1315) REINSPECTION THE FOLLOWING OBSERVED, CORRECTED

Aug 23, 2012

FOUND REAR STORAGE AREAS NOT CLEAN/ORGANIZED.
FOUND WALL BEHIND GRILL/DEEP FRYER AREAS NOT EASY TO CLEAN.
FOUND INTERIOR OF REACH IN COOLER NOT CLEAN.
FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.MUST STORE INVERTED.
FOUND FLOORS NOT CLEAN AT REAR STORAGE AREAS.

Oct 23, 2012

FOUND SOME CLUTTER AT STORAGE AREAS.(NEED CLEANING AND ORDER)
FOUND FLOORS NOT CLEAN UNDER DEEP FRYERS.

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Address

Distance

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