Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
May 5, 2010 | 100 |
|
Mar 30, 2011 | 100 |
|
Apr 26, 2012 | 100 |
|
Oct 23, 2012 | 50 |
|
Nov 6, 2012 | 100 |
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. DAMAGED SHELVES INSIDE WALK IN FREEZER MUST BE REPLACED
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR OR COOLER IN FRONT MUST BE CLEAN,INTERIOR OF WALK IN COOLER MUST BE CLEAN AND MAINTAIN
All food not stored in the original container shall be stored in properly labeled containers. FOOD INSIDE WALK IN COOLER MUST BE LABELLED AND DATED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR BEHIND AND UNDER COOKING EQUIPMENT,PREP TABLE AND ICE MACHINE GREASY AND UNCLEAN,MUST BE DETAIL CLEAN AND MAINTAIN
The walls and ceilings shall be in good repair and easily cleaned. DAMAGED CEILING TILES,CEILING TILES WITH HOLE IN THE ICE MACHINE AREA MUST BE REPLACED AND SEALED
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. WASHBOWL SINK IN WORKERS TOILET AND IN DISH MACHINE SINK AND WALLS MUST BE RECAULKED
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN 1 COOLER IN FRONT PREP AREA
Floors along wallbase and behind equipment not cleaned. Instructed to detail clean.
Ceiling not maintained in walk-in freezer. Instructed to repair and reseal ceiling. Ceiling tile damaged in areas in rear. Instructed to replace all damaged ceiling tile.
Light bulb not shielded inside walk-in cooler. Instructed to shield bulb or install scatter proof bulb.
Ventilation not provided in toilet room. Instructed to repair exhaust fan.
INSTRUCTED TO PROPERLY LABEL AND DATE FOOD INSIDE WALK IN COOLER
SHELVES INSIDE WALK IN COOLER UNCLEAN,SHELVES ABOVE STEAM TABLE UNCLEAN,FAN GUARD INSIDE WALK IN COOLER UNCLEAN,VENT COVER ABOVE DISHMACHINE UNCLEAN,EXTERIOR OF COOKING EQUIPMENT UNCLEAN, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
WALLS AND CEILING INSIDE WALK IN COOLER UNCLEAN WITH BLACK MOLDY MATERIALS AND DUST ,INSTRUCTED TO DETAIL CLEAN AND MAINTAIN; CEILING FAN IN THE DINING AREA WITH ACCUMULATED DUST MUST DETAIL CLEAN AND MAINTAIN
MISSING LIGHT SHIELD ABOVE COOKING AREA MUST BE REPLACED
FOUND NO SOAP AND HAND DRYING DEVICE OR PAPER TOWEL AVAILABLE AT HAND SINK INSIDE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE. (EMPLOYEE PROVIDED SOAP AND PAPER TOWEL DURING INSPECTION). CRITICAL CITATION ISSUED 7-38-030
FOUND HIGH TEMPERATURE DISH WASHING MACHINE FINAL SANITIZING RINSE FOR EQUIPMENT AND UTENSILS AT IMPROPER TEMPERATURE REQUIREMENT. NOTED A FINAL SANITIZING RINSE TEMPERATURE OF 163F. (DISH MACHINE IS IN USE DURING INSPECTION). MUST BE FIX. INSTRUCTED, A MECHANICAL DISH WASHING MACHINES SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE) OR 50 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE). THE SAID DISH MACHINE WAS TAGGED 'HELD FOR INSPECTION'. INSTRUCTED NOT TO USE UNTIL WITH THE APPROVAL BY CDPH. WHEN REPAIRED, MUST FAX A REQUEST FOR RE INSPECTION AT 312-746-4240 TO PROPERLY ENSURE THAT THE EQUIPMENT IS REPAIRED AND THE 'HELD FOR INSPECTION' TAG CAN BE REMOVED PRIOR TO USE. CRITICAL CITATION ISSUED 7-38-030
INSTRUCTED TO CLEAN, REPAINT OR REPLACE METAL STORAGE RACKS WITH RUST BUILD-UP INSIDE WALK-IN FREEZER AND IN WALK-IN COOLER.
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR STORAGE AREA.
INSTRUCTED TO PROVIDE END CAPS AT LIGHT SHIELD ABOVE ICE MACHINE.
INSTRUCTED TO CLEAN, REPAINT OR REPLACE METAL STORAGE RACKS WITH RUST BUILD-UP INSIDE WALK-IN FREEZER AND IN WALK-IN COOLER.
VIOLATION HAS BEEN CORRECTED.
VIOLATION HAS BEEN CORRECTED.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Mama Mia Chicago Pizza | 3131 N Central Ave, Chicago | 0.01 miles |
Martini Club at Manor Bowling & Billiard | 3124 N Central Ave, Chicago | 0.02 miles |
Club 40 | 3119 N Central Ave, Chicago | 0.02 miles |
Los Magueyes | 3115 N Central Ave, Chicago | 0.02 miles |
Restaurant Santiago | 3139-3141 N Central Ave, Chicago | 0.02 miles |
Restaurant Santiago, #2 | 3139 N Central Ave, Chicago | 0.02 miles |
Latin Patio | 3113-3115 N Central Ave, Chicago | 0.03 miles |
Czech and Slovak Store | 3113-3115 N Central Ave, Chicago | 0.03 miles |
Zorbas Pastry Shop | 3111 1/2 N Central Ave, Chicago | 0.03 miles |
Barbakan Restaurant | 3143-3145 N Central Ave, Chicago | 0.03 miles |
Restaurant representatives - add corrected or new information about Central Gyros Corp, 3127 N Central Ave, Chicago, IL 60634 »