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Business Info

Restaurant: Catchers Inn
Address: 901 W 35th St, Chicago, IL 60609
Type: Tavern
Total inspections: 4
Last inspection: Aug 30, 2010

Score
(the higher the better)
50

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Violation descriptions and comments

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REFRAIN FROM ATTACHING HOSES TO MOP SINK FAUCET, NEED A BACKFLOW PREVENTIVE DEVICE TO USE A HOSE
NO PEST CONTROL LOG BOOK AVAILABLE FOR REVIEW. MUST HAVE THE FOLLOWING DOCUMENTATION: COPIES OF STATE LICENSE' FOR ONE OF THE TECHNICIANS & FOR THE BUSINESS, MSDS FORMS, PEST SIGHTING LOGS, RECEIPTS OF SERVICE VISITS- CITATION ISSUED
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN THE FOLLOWING: INTERIOR & EXTERIOR OF ICE MACHINE, STORAGE SHELVES, INTERIORS OF COOLERS, MOP SINK, CABINETS IN WASHROOMS
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS THROUGHOUT AND REPAIR ALL BAD SECTIONS OF FLOOR IN BASEMENT.
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. ALSO ATTACH SELF-CLOSING DEVICES TO BOTH WASHROOM DOORS
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNNECESSARY ARTICLES FROM REAR AREA BY MOP SINK-ELIMINATE ALL CLUTTERY AREAS THROUGHOUT.

MUST REFRAIN FROM ATTACHING HOSES TO MOP SINK FAUCET, NEED A BACKFLOW PREVENTIVE DEVICE TO USE A HOSE
CLEAN THE FOLLOWING: INTERIOR & EXTERIOR OF ICE MACHINE, STORAGE SHELVES, INTERIORS OF COOLERS, MOP SINK, CABINETS IN WASHROOMS
DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS THROUGHOUT AND REPAIR ALL BAD SECTIONS OF FLOOR IN BASEMENT
: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. ALSO ATTACH SELF-CLOSING DEVICES TO BOTH WASHROOM DOORS
REMOVE ALL UNNECESSARY ARTICLES FROM REAR AREA BY MOP SINK-ELIMINATE ALL CLUTTERY AREAS THROUGHOUT
A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.NO PEST CONTROL LOG BOOK AVAILABLE FOR REVIEW. MUST HAVE THE FOLLOWING DOCUMENTATION: COPIES OF STATE LICENSE' FOR ONE OF THE TECHNICIANS & FOR THE BUSINESS, MSDS FORMS, PEST SIGHTING LOGS, RECEIPTS OF SERVICE VISITS- CITATION ISSUED-CRITICAL FOR NON-COMPLIANCE WITH EXISTING VIOLATION

DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS THROUGHOUT AND REPAIR ALL BAD SECTIONS OF FLOOR IN BASEMENT
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. ALSO ATTACH SELF-CLOSING DEVICES TO BOTH WASHROOM DOORS
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REFRAIN FROM ATTACHING HOSES TO MOP SINK FAUCET, NEED A BACKFLOW PREVENTIVE DEVICE TO USE A HOSE
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNNECESSARY ARTICLES FROM REAR AREA BY MOP SINK-ELIMINATE ALL CLUTTERY AREAS THROUGHOUT.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN THE FOLLOWING: INTERIOR & EXTERIOR OF ICE MACHINE, STORAGE SHELVES, INTERIORS OF COOLERS, MOP SINK, CABINETS IN WASHROOMS

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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