Carniceria & Fruteria Laura, 1051-1053 N Ashland Ave, Chicago, IL 60622 - Restaurant inspection findings and violations



Business Info

Restaurant: Carniceria & Fruteria Laura
Address: 1051-1053 N Ashland Ave, Chicago, IL 60622
Type: Grocery Store
Total inspections: 3
Last inspection: Oct 17, 2012

Restaurant representatives - add corrected or new information about Carniceria & Fruteria Laura, 1051-1053 N Ashland Ave, Chicago, IL 60622 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Oct 19, 2010 100
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Jul 25, 2011 100
No violation details available. Oct 17, 2012 -

Violation descriptions and comments

Oct 19, 2010

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.SHELVINGS,FAN COVERS INSIDE THE WALK-IN-COOLER,CUTTING BOARDS REQUIRE A DETAIL CLEANING.
The walls and ceilings shall be in good repair and easily cleaned.REPLACE SEVERAL WATER STAINED CEILING TILES IN GROCERY ISLES,TOILET ROOM.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST INSTALL MISSING END CAPS ON LIGHT SHIELDS AT TAQUERIA.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL CLUTTER FROM PREMISES.

Jul 25, 2011

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING FAUCET AT COOKING PREP AREA 3 COMPARTMENT SINK
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST REMOVE DUST FROM SHELVING DOWN GROCERY AISLES
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE STAINED AND PITTED CUTTING BOARDS IN PREP AREAS, AND PROVIDE SPLASH GUARD AT EXPOSED HAND BOWL BY 3 COMPARTMENT SINK IN COOKING AREA

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