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Business Info

Restaurant: Butcher & The Burger
Address: 1021 W Armitage Ave, Chicago, IL 60614
Type: Restaurant
Total inspections: 4
Last inspection: Jan 28, 2013

Score
(the higher the better)
100

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Violation descriptions and comments

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST INSTALL HOT AND COLD RUNNING WATER FAUCET ABOVE FROZEN CUSTARD MAKING MACHINE IN BASEMENT FOOD PREP TO ADEQUATELY WASH AND SANITIZE MACHINE.
The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products. MUST POST IN PREMISES VISABLE TO CUSTOMERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. POOLING WATER AT FLOOR DRAIN IN BASEMENT ELECTRICAL ROOM. MUST REMOVE AND MAINTAIN DRY.

VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.

POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED THE FOLLOWING ITEMS AT IMPROPER TEMPERATURES INSIDE OF THE DELI COOLER AND WALK-IN COOLER: GOAT SAUSAGE AT 44.7F, CHEESES AT 44.0-45.6F, PASTA SALAD AT 48.3F, MAYONNAISE AT 43.5F, HOUSE BURGER MIX AT 43.1F, PORK AT 43.8F, RAW BACON AT 44.9F, BLUE CHEESE AT 44.7F, COOKIE DOUGH AT 45.3F. MANAGEMENT VOLUNTARILY DISCARDED 290# OF FOOD WORTH $1,300. CRITICAL VIOLATION 7-38-005A.
MUST REPAIR THE DIPPER WELL FOR HAND SCOOPED ICE CREAM.
MUST STORE THE ICE SCOOP IN A CONTAINER IN THE BASEMENT INSTEAD OF ON TOP OF THE ICE MACHINE.

BULK FOOD CONTAINERS MUST BE LABELED.
WALL MOUNTED FRY SLICER IN BASEMENT PREP MUST BE CLEANED AFTER EACH USE.
RAW WOODEN SHELVING ABOVE FIRST FLOOR HAND SINK MUST BE PAINTED/SEALED AND EASILY CLEANABLE. MUST NOT USE BURLAP CLOTH AS LINER FOR SHELVING INSIDE FRONT DISPLAY COOLER. SHELVING ON COOKS LINE ABOVE RAW MEAT COOLER WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
FLOOR UNDER THREE COMPARTMENT SINK WITH POOLING WATER AND DEBRIS. MUST CLEAN AND MAINTAIN.
EMPLOYEES MUST NOT STORE PERSONAL BELONGING ON OR WITH CLEAN LINENS.
MUST PROVIDE A LIGHT SHIELD ABOVE STORED BULK POTATOES IN REAR HALLWAY STORAGE.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants