All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND ICE MACHINE VERY DIRTY WITH BLACK MOLDY MATERIAL ON WALLS,TUBE TOUCHING ICE AND ICE WATER,SERIOUS VIOLATION,FOOD NOT PROTECTED,CITATION ISSUED,BEFORE END OF INSPECTION MANAGER STARTED CLEANING THE ICE MACHINE AND DISCARDED THE ICE All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR OF FREEZER MUST CLEAN AND MAINTAIN;ATTACHED TUBES IN WALK IN COOLER WITH ACCUMULATED DUST MUST CLEAN AND MAINTAIN; AIR FAN IN PREP AREA UNCLEAN,MUST CLEAN AND MAINTAIN The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.VENTS IN LADIES WASHROOM MUST BE FIXED All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. LIGHT SHIELD MUST BE PROVIDED IN STORAGE AREA
The walls and ceilings shall be in good repair and easily cleaned. DAMAGED CEILING TILES ABOVE 3 COMPARTMENT SINK MUST BE REPLACED; WALL BEHIND FREEZER UNCLEAN,MUST CLEAN AND MAINTAIN All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN CABINETS /SHELVES UNDER COFFEE MACHINE;CHOPPING BOARD UNCLEAN,MUST CLEAN AND MAINTAIN;EXTERIOR BACK OF FREEZER UNCLEAN,MUST CLEAN AND MAINTAIN All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. UNDER GRILL AND EXTERIOR UNCLEAN,MUST CLEAN AND MAINTAIN; ELECTRICAL CONNECTION BESIDE FREEZER WITH DUST ACCUMULATION MUST CLEAN AND MAINTAIN
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