Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jul 29, 2010 | 0 |
|
Aug 3, 2010 | 100 |
|
Mar 12, 2012 | 100 |
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST PROVIDE WORKING LIGHT BULB IN STORAGE ROOM.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN/SANITIZE ALL UNCLEAN EQUIPMENT/INTERIOR CABINETS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE SHELVES AT STORAGE ROOM/PREP ROOM.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. MUST HAVE ALL COOLERS ON, AMBIENT AIR TEMPERATURE MUST BE 40 F OR BELOW FOR ALL COOLERS.
UPON LICENSE REINSPECTION THE FOLLOWING OBSERVED, CORRECTED
CORRECTED
CORRECTED
CORRECTED
ALL PRE-PACKAGED FOOD IN 'TO-GO' CONTAINERS MUST BE LABELED WITH ALL INGREDIENTS/NAME & ADDRESS OF SOURCE/RESTAURANT & MUST HAVE DATES (MADE ON OR EXPIRATION DATES). All food not stored in the original container shall be stored in properly labeled containers.
INTERIOR VENTS OF DISPLAY CASE (FOR SANDWICHES & CAKES OR JUICES) MUST BE FREE OF DUST. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
ALL STOCK/SUPPLIES MUST BE ELEVATED OFF THE FLOOR, AT THE DRY STORAGE AREA/ROOM. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
THE DUMP SINK AT FRONT PREP AREA MUST BE CAULKED ALONG THE EDGES, TO THE COUNTER TOP-SO THAT WATER DO NOT SEEP THRU THE COUNTER. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Fooda | 321 N Clark St, Chicago | 0.00 miles |
La Tazza | 321 N Clark St, Chicago | 0.00 miles |
Flatwater | 321 N Clark St, Chicago | 0.00 miles |
Piccolo Sogno Due | 340 N Clark St, Chicago | 0.03 miles |
Singha Thai Restaurant | 340 N Clark St, Chicago | 0.03 miles |
Crumbs Bake Shop | 346 N Clark St, Chicago | 0.05 miles |
Cafe 353 | 353 N Clark St, Chicago | 0.06 miles |
Guckenheimer at Jenner & Block | 353 N Clark St, Chicago | 0.06 miles |
Embassy Gifts | 353 N Clark St, Chicago | 0.06 miles |
Westin River North Chgo Hotel | 320 N Dearborn St, Chicago | 0.06 miles |
Restaurant representatives - add corrected or new information about Bake for Me, 321 N Clark St, Chicago, IL 60610 »