Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT ALL CLEAN UTENSILS INCLUDING POTS,PANS,SILVER WARES,ETC, AND SINGLE SERVICE ARTICLES ON THE SHELVES AND ON COUNTERS THROUGHOUT. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPLACE DRAIN STOPPERS MISSING ON 2COMP.SINK. The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO CLEAN STAINS ON WALLS BEHIND DISH MACHINE, AND PROVIDE CLEANABLE SURFACE. REPAIR WATER DAMAGED AND MISSING CEILING TILES IN KITCHEN, OFFICE, AND AT HOT WATER TANK ROOM. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR FAUCET JOINT LEAKING ON 3COMP.SINK.
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