No violation noted during this evaluation. | 12/24/2015 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 12/8/2014 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 8/8/2014 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 3/17/2014 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 10/21/2013 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 3/5/2013 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 11/13/2012 | Monitoring Inspection 2 |
- Food must be obtained from an approved source.
|
9/11/2012 | Reinspection |
- Food must be held at proper cold holding temperature.
|
7/24/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 4/13/2012 | Reinspection |
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
4/5/2012 | Reinspection |
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
3/26/2012 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 12/27/2011 | Reinspection |
- Food must be properly cooled.
|
11/8/2011 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 4/29/2011 | Reinspection |
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
4/6/2011 | Reinspection |
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
3/31/2011 | Reinspection |
- Food must be properly cooled.
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
3/28/2011 | Initial Comprehensive Inspection |
- Food must be held at proper hot holding temperature.
|
12/8/2010 | Reinspection |
- Food must be properly cooled.
- Food must be held at proper hot holding temperature.
|
12/2/2010 | Reinspection |
- Food must be properly cooled.
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
11/29/2010 | Monitoring Inspection 2 |
- Food must be held at proper cold holding temperature.
|
7/14/2010 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/3/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
5/4/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
4/19/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
3/4/2010 | Initial Comprehensive Inspection |
- Food must be held at proper cold holding temperature.
- Food must be held at proper hot holding temperature.
|
10/14/2009 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 5/27/2009 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/19/2008 | Monitoring Inspection 2 |
Restaurant representatives - add corrected or new information about Royal Farms Store #133, 930 Cromwell Park Drive, Glen Burnie, MD »