No violation noted during this evaluation. | 1/20/2016 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 9/15/2015 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 1/15/2015 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 10/3/2014 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 6/4/2014 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 11/14/2013 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 5/7/2013 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 1/17/2013 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 9/7/2012 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 5/15/2012 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 1/25/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 10/20/2011 | Reinspection |
- Food must be held at proper cold holding temperature.
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9/26/2011 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 5/12/2011 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 1/31/2011 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 1/28/2011 | Monitoring Inspection 2 |
- Food must be protected from adulteration, spoilage and contamination.
- Food must be held at proper hot holding temperature.
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9/27/2010 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 5/27/2010 | Initial Comprehensive Inspection |
- Food must be held at proper hot holding temperature.
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1/27/2010 | Monitoring Inspection 2 |
- Food must be obtained from an approved source.
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12/7/2009 | Reinspection |
No violation noted during this evaluation. | 9/30/2009 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 5/29/2009 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 10/24/2008 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 4/22/2008 | Initial Eligibility Inspection |
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