No violation noted during this evaluation. | 1/28/2016 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 9/15/2015 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 12/19/2014 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 8/27/2014 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 11/21/2013 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 4/8/2013 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 12/11/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 11/5/2012 | Reinspection |
No violation noted during this evaluation. | 10/1/2012 | Reinspection |
- Food must be held at proper cold holding temperature.
|
9/6/2012 | Reinspection |
- Food must be held at proper cold holding temperature.
|
8/28/2012 | Reinspection |
- Food must be properly cooled.
- Food must be held at proper cold holding temperature.
|
8/23/2012 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 4/20/2012 | Reinspection |
- Food must be properly cooled.
- Food must be held at proper cold holding temperature.
|
4/17/2012 | Monitoring Inspection 2 |
- Food must be reheated to proper temperture.
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12/14/2011 | Monitoring Inspection 1 |
- Food must be held at proper cold holding temperature.
|
10/13/2011 | Reinspection |
- Food must be held at proper cold holding temperature.
|
10/3/2011 | Reinspection |
- Food must be held at proper cold holding temperature.
|
8/26/2011 | Reinspection |
- Food must be held at proper cold holding temperature.
|
8/17/2011 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 4/11/2011 | Reinspection |
- Food must be protected from adulteration, spoilage and contamination.
- Food must be properly cooled.
- Food must be held at proper hot holding temperature.
|
3/30/2011 | Monitoring Inspection 2 |
- Food must be obtained from an approved source.
|
12/13/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
11/30/2010 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 7/29/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
7/27/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
7/15/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
7/12/2010 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 3/1/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
|
2/24/2010 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 10/21/2009 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/1/2009 | Initial Comprehensive Inspection |
Restaurant representatives - add corrected or new information about Mikie's, 1201 N Crain Highway, Glen Burnie, MD »