- Food must be held at proper cold holding temperature.
- Food must be reheated to proper temperture.
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12/3/2014 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 9/16/2014 | Reinspection |
No violation noted during this evaluation. | 8/21/2014 | Reinspection |
- Food must be held at proper cold holding temperature.
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7/25/2014 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 3/19/2014 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 9/30/2013 | Monitoring Inspection 2 |
- Food must be protected from adulteration, spoilage and contamination.
- Potable hot and cold running water must be provided.
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5/1/2013 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 12/18/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 2/8/2012 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 10/26/2011 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/27/2011 | Initial Comprehensive Inspection |
- Food workers must practice effective handwashing.
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2/15/2011 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 10/12/2010 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 7/6/2010 | Reinspection |
No violation noted during this evaluation. | 6/24/2010 | Reinspection |
No violation noted during this evaluation. | 5/26/2010 | Initial Comprehensive Inspection |
- Food must be protected from adulteration, spoilage and contamination.
- Food must be held at proper cold holding temperature.
|
1/26/2010 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 9/23/2009 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 5/26/2009 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 12/18/2008 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 8/8/2008 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 5/21/2008 | Reinspection |
No violation noted during this evaluation. | 4/22/2008 | Initial Eligibility Inspection |
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