Eating, Drinking or Using Tobacco (46.151(a))
--An open employee's beverage container was observed in a food preparation area.
Hair Restraints (46.152)
--Food employees observed in prep area, not wearing proper hair restraint such as a hat or hairnet.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--PHFs (sausage,chicken,dressings)were held at 50 degrees F and not 41 degrees or less as required.Items discarded.
Equipment in Good Repair & Proper Adjustment (46.671)
--Large floor mixer has oil drip from gear box.
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