Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
--Duct tape repairs made to the front cashier counters are fraying, making them rough and not easily cleanable. Correct as needed.
Food Temperature Measuring Devices Calibrated (46.691(b))
--Thermometer for ensuring proper food temperatures was not calibrated. One stem-type thermometer had a reading of 62°F, rather than 32°F during an ice point calibration.
Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
--Black mold like residue observed on the interior deflector in the bin of the ice deflector. PIC cleaned the deflector upon discovery.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Observed a heavy accumulation of dust and debris in the right corner next to the entrance. Clean as needed.
Cleaning Ventilation Systems (46.981(d))
--Two (2) ceiling air ducts in the food prep area have a heavy build-up of dust. Clean as needed.
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