Handwashing (46.132)
--Food Employee observed donning single use gloves without a prior hand wash.
Equipment in Good Repair & Proper Adjustment (46.671)
--Loose rubber door gaskets observed on the reach-in cooling unit.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed grease droplets on vent hood.
Light Bulb Protective Shielding (46.922(a))
--Lights are not shielded or shatter proof in the walk-in cooler and the food prep area.
Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
--No sign or poster posted at the handwash sink in the ladies restroom area to remind food employees to wash their hands.
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