Thawing Potentially Hazardous Food (46.383)
--Food (frozen chicken) observed thawing at room temperature on top the chest freezer, which is not an approved thawing method.
In-Use Utensils & Between Use Storage (46.302)
--Scoop being stored in the ice machine with handle buried beneath the ice.
Hot Holding Potentially Hazardous Foods (46.385(a)(1))
--Food (chicken) was held at 110 °F, in the hot hold case, rather than 135°F or above as required.
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