Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
--Foods in the walk-in cooler were stored open with no covering. Corrected
Food Storage Requirements & Prohibited Areas (46.321)
--Observed bagged potatoes and onions stored on the floor in the dry storage area, rather than 6 inches off of the floor as required. Corrected
Consumer Advisory for Raw or Undercooked Animal-Derived Food (46.423)
--Take-out menus offered eggs any style, with no consumer advisory statement warning customers about the potential danger of eating raw or undercooked meat, poultry, seafood, or eggs. All take-out menus were removed from service until the consumer advisory statement is added.
Light Bulb Protective Shielding (46.922(a))
--Lights are not shielded or shatter proof over the food prep area in the kitchen.
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