Restaurant: Sable Oaks Country Club
Address: 505 Country Club Dr,
South Portland,
ME04106-3276
Phone: (207) 000-0000
Total inspections: 2
Last inspection: Apr 6, 2012
1: 2-102.11: C: The person in charge could not demonstrate required knowledge. INSPECTOR NOTES: Reviewed responsibilities and for them to post the exlusionary illness poster
8: 6-501.18: N: Handwash facilities are not clean / properly maintained. INSPECTOR NOTES: Needs & is now being designated as 'hand wash only'
8: 6-301.10: N: Inadequate number of handwash facilities. INSPECTOR NOTES: No handwash sink @ full coffee-making station, by walk ins
8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory. INSPECTOR NOTES:
8: 5-203.11: C: Inadequate number of handwash facilities. INSPECTOR NOTES:
8: 5-205.11.(B): N: Handwashing facility being used for other than handwashing. INSPECTOR NOTES:
14: 4-701.10: N: Food contact surfaces not sanitized. INSPECTOR NOTES:
15: 3-701.11: C: Food that is unsafe, adulterated, or not honestly presented has not been discarded, or properly reconditioned. INSPECTOR NOTES: chili being kept in the refrigerator, in the open can, discarded
20: 3-501.16.(B): C: Cold Food not maintained at proper temperature. INSPECTOR NOTES: foods at risk discarded and units not to be used until temperature brought into compliance
21: 3-501.17: C: Ready to eat (RTE) potentially hazardous food (PHF) not date marked. INSPECTOR NOTES:
35: 3-302.12: N: Food/ingredients containers not properly labeled. INSPECTOR NOTES:
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