Popeye's Fried Chicken, Highway 190 Plaza, Slidell, LA - Kitchen inspection findings and violations

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Business Info

Restaurant name: POPEYE'S FRIED CHICKEN
Address: Highway 190 Plaza, Slidell, LA
Parish: St. Tammany
Restaurant type: Kitchen
Total inspections: 1
Last inspection: 02/16/2009
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Inspection findings

Inspection date

Type
  • Critical: Raw animal foods with different cooking temperature requirements are not separated to prevent cross contamination during storage, preparation, or display.
  • Critical: Working containers of chemicals are not labeled.
  • Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
  • Critical: Employee did not wash hands and exposed portions of arms at appropriate time.
  • Critical: Employee was drinking in a food preparation or other area where food equipment, utensils or other items requiring protection were stored.
  • Bulk containers are not properly labeled.
  • Ice dispensing utensils were not stored in a clean protected location.
  • Food scoop is constructed without a handle.
  • Equipment and utensils are not air-dried.
  • Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.
  • In use food utensils are stored in water that is not continuously flowing.
  • A current state food safety certificate is not conspicuously posted.
  • Plumbing is not maintained.
  • Walls/ceilings or attached equipment are not in good repair.
  • Lockers or suitable facilities are not provided / used for storage of employees personal items, clothing and other possessions.
  • Moist cloths used for wiping spills on food contact surfaces are not stored in approved chemical sanitizer between uses.
  • Maintenance cleaning tools are not stored properly.
  • Mops are not hung and/or stored to facilitate air drying.
  • A valid permit to operate is not posted in a conspicuous location.
  • Food handler is wearing jewelry on arms or hands.
 02/16/2009Routine

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