No violation noted during this evaluation. | 10/09/2012 | Routine |
- The ware washing machine is not provided with a water temperature-measuring device.
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08/24/2012 | Routine |
No violation noted during this evaluation. | 04/20/2012 | Routine |
No violation noted during this evaluation. | 01/18/2012 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
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10/05/2011 | Routine |
- Critical: Chlorine sanitizer concentration for warewashing is not between 50-100 p.p.m. at 75?F.
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08/26/2011 | Routine |
No violation noted during this evaluation. | 04/15/2011 | Routine |
- Clean equipment/utensils are not stored as to eliminate exposure to splash, dust, or contamination
- Floors are not smooth and easily cleanable.
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02/09/2011 | Routine |
No violation noted during this evaluation. | 01/04/2011 | Reinspection |
- Critical: There is a direct connection between the drainage system and a drain line originating from food handling equipment.
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12/17/2010 | Reinspection |
- Critical: There is a direct connection between the drainage system and a drain line originating from food handling equipment.
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11/03/2010 | Routine |
No violation noted during this evaluation. | 09/10/2010 | Routine |
No violation noted during this evaluation. | 01/20/2010 | Routine |
No violation noted during this evaluation. | 10/15/2009 | Routine |
No violation noted during this evaluation. | 08/31/2009 | Routine |
- Single use/single service articles are not stored at least six (6) inches off the floor
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04/22/2009 | Routine |
No violation noted during this evaluation. | 02/09/2009 | Routine |
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