Capital Wok, 3636 North Sherwood Forest #300, Baton Rouge, LA - inspection findings and violations
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Inspection findings Inspection date Type Critical: Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.
Bulk containers are not properly labeled.
Food is not stored in a clean, covered container.
Food scoop is constructed without a handle.
05/14/2012 Routine
Critical: Hot water is not provided to all fixtures, equipment, and nonfood equipment as required.
Food is not stored in a clean, covered container.
Openings are not protected against the entry of rodents or insects.
12/15/2010 Routine
Critical: A sufficient quantity of hot water is not provided to meet the peak demands in the food establishment.
08/12/2010 Pre-opening
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