- Food equipment and utensils: Dishwashing facilities properly designed, constructed, maintained, installed, located, operated. Accurate therm., chem. test kits, gauge
- Toilet and hand washing facilities: Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean, tissue, hand cleansers, sanitary towels/hand drying devices provided, proper waste receptacles
- Floors, walls, ceilings & ventilation: Floors constructed, drained, clean, good repair, covering installation, easily cleanable
|
12/10/2015 | 95 |
Restaurant representatives - add corrected or new information about Ludlow Tavern, 214 Elm St., Ludlow, KY 41016 »