- Food protection: Food protection - storage, preparation, display, service, transportation
- Food protection: Handling of food (ice) minimized. Dispensing utensils properly stored during use
- Personnel: Hands washed and clean, hygienic practices, preventing contamination from hands
- Food equipment and utensils: Sanitization rinse, temp., concentration, exposure time, equip., utensils, sanitized
- Food equipment and utensils: Food/non-food contact surfaces of equip/utensils clean
- Other operations: Toxic items properly stored, labeled, used
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Restaurant representatives - add corrected or new information about Dick's Last Resort, 1 Levee Way Ste 1118, Newport, KY 41071 »