Name: QDOBA MEXICAN GRILL
Type: Restaurant
Address: 430 N ROCK RD, WICHITA, KS 67207
Phone: 620-508-6040
Total inspections: 2
Last inspection: Jan 04, 2016
KDA_3_30412B - --There was a broken plastic scoop without a handle stored directly in the bulk rice bin and used for dispensing.
KDA_3_30414B1 - --There was no chemical QT measured in the wiping cloth buckets (3) on the serve line.
KDA_4_20211A2 - --There was a plastic scoop used for dispensing dry rice in the bulk bin with large breaks and cracks along the food contact surface. COS- PIC voluntarily discarded.
KDA_8_30411A - --The food establishment license was not posted in a conspicuous area for consumers. PIC stated the frame it was previously in was broken.
KDA_Defacto - --3 vat not set up. PIC described process, QT test strips were provided. --pico 40 (make table 1) cheese 41 (make table 2) sour cream 39 (reach in cooler 1) lettuce 41 (reach in cooler 2) cheese 41 (reach in cooler 3) salad 42 (salad make table on end) raw beef 40 (walk in cooler) --rice 136 (steam table 1) chicken 148(steam table 2) queso 141 (steam table 3) chicken 138 (hot hold unit) --There is a pest control company contracted, no paperwork provided. No activity.
01/04/2016
5
Complaint
In
Details not available.
04/17/2015
Violation descriptions:
KDA_3_30412B - In-use utensil storage (Non-PHF/TCS-handles above food) During pauses in FOOD preparation or dispensing, FOOD preparation and dispensing UTENSILS shall be stored in FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon.
KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_8_30411A - Upon issuance of the LICENSE by the REGULATORY AUTHORITY, the LICENSEE shall post the LICENSE in a location in the FOOD ESTABLISHMENT that is conspicuous to CONSUMERS.
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