- KDA_2_30114H - --An employee handled money at the cash register, donned new single use gloves, then handled a ready to eat sandwich bun for a customer sandwich. The employee did not wash his hands after handling money, or before donning gloves. "Corrected on site" (COS-educated).
- KDA_3_50118A2 - --An open case of ready to eat egg squares were held in the kitchen walk in cooler four days with no consume by date label, as per manager. (COS-dated). Repeated
- KDA_3_50118A3 - --An open case of ready to eat pork sausage patties held in the kitchen walk in cooler had an open date of 12/21. The correct open date was 1/1/16, as per manager. (COS-dated). Repeated
- KDA_4_50111B - --The door seal was loose on the north door of the pizza make table. The door seal was loose on the Travelson cooler. Repeated
|
01/04/2016 | 4 | Follow-up | Out |
- KDA_3_50118A1 - --An open package of ready to eat pig in blankets, held in the under counter cooler, had a open date of 11/9. The manager was unsure if 11/9 was the correct open date. Two packaged cheddar kolache rolls, held in the retail counter reach in cooler, had discard dates of 12/19. (COS-discarded).
- KDA_3_50118A2 - --An open case of ready to eat scrambled egg squares were held six days in the kitchen walk in cooler with no consume by date label, as per employee. An open package of ready to eat chicken was held five days in the Travelson cooler with no consume by date label, as per employee. (COS-dated).
- KDA_4_204112B - --There was not an internal thermometer located in the Travelson cooler.
- KDA_4_50111B - --The door seal was loose on the north door of the pizza make table. The door seal was loose on the Travelson cooler.
- KDA_4_60111A - --There was dried food debris on the blade of the table mounted food slicer on the south prep table in the kitchen. The slicer was used the previous day, as per manager. There was dried food debris on the blade of the table mounted can opener on the south prep table in the kitchen. The can opener was used the previous day, as per employee. (COS-placed by 3-vat sink to clean).
- KDA_4_60111C - --There was dirt and food debris accumulation on the door seals of the pizza make table.
- KDA_6_20213B2 - --An electric bug light was hanging on the north kitchen wall over clean knives, pizza pans, and bagged nacho chips.
- KDA_6_30111 - --There was not hand washing soap available near the north hand washing sink in the kitchen. "Corrected on site" (COS-soap dispenser was filled).
- KDA_6_30114 - --There was not a hand washing sign posted near the hand washing sink by the cash registers.
- KDA_7_20111B - --A bottle of Garage Gorilla pump shine was setting on a shelf over clean stainless steel bowl on the north 3-vat sink drain board. (COS-the chemical bottle was moved).
- KDA_Defacto - --Hot plate: ham, egg, and cheese croissant 134 F --Kitchen walk in cooler: sliced ham 38 F Pizza make table: sausage topping 39 F Sandwich make table: sliced ham 42 F Travelson cooler: ready to eat chicken 39 F Retail counter sandwich reach in cooler: ambient air temperature of 43 F Walk in cooler: ambient air temperature of 34 F Under counter reach in cooler by the register: pig in blanket 39 F
|
12/22/2015 | 11 | Regular | Out |
Restaurant representatives - add corrected or new information about LOVE'S COUNTRY STORE #58, 1108 W WYATT EARP, DODGE CITY, KS »