KDA_3_30211A1a - --Located in the RIC there was one package of raw bacon and 6 containers of raw chicken livers sitting on the shelf above RTE kale. COS. Bacon and liver were moved.
KDA_3_30211A1b - --Located in the door of the RIC there was one case of raw shell eggs sitting directly above open bottles of ketchup, mustard, salad dressing. COS. Eggs were moved.
KDA_3_50116A2 - --Located in the RIC, there were two gallons of milk being held at 53.4F and 56.3F. PIC said they had been in the RIC overnight. COS. Milk was destroyed into the drain.
KDA_4_20211A2 - --There was one large lid with cracks on the rims and edges and is not cleanable. COS. Item was placed in trash can.
KDA_Defacto - --Hand sink hot water temperature 130.4F --Three compartment sink was not set up during inspection. Bleach is used for sanitizer. Test strips were available.
KDA_KSA65_689a - --The FE was operating without a current license.
09/11/2015
6
Expired License
In
Violation descriptions:
KDA_3_50116A2 - PHF/TCS Cold Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained at 5°C (41°F) or less.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
Restaurant representatives - add corrected or new information about KATHY B'S (BERNARDS PIT STOP BBQ), 313 FT Riley BLVD, Hutchinson, KS »