KDA_4_90311B - --10 metal sheet pans were stacked and stored wet on clean dish rack next to dishwasher. (corrected on site-pans separated to allow air drying)
KDA_Defacto - --buffet line-pepper chicken 164, chicken-on-a-stick 135 --Establishment uses chlorine as sanitizer and has chlorine test strips. --Establishment uses time as control and had documentation of initial prep times for sushi and sushi rice. --grill cold bar-bean sprouts 42
09/16/2015
2
Follow-up
In
Violation descriptions:
KDA_4_90311B - Clean EQUIPMENT and UTENSILS shall be stored as specified under ¶ (A) of this section and shall be stored: In a self-draining position that allows air drying- and, Covered or inverted.
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