KDA_3_30511A1 - --Paper bag of popcorn was on the floor in the storage room.
KDA_4_60111A - --Hand held can opener blade soiled with accumulated dried food debris - COS as manager washed and sanitized can opener.
KDA_4_90311B - --Clean utensils in storage container with handles down and food contact surfaces up - COS as manager inverted them.
KDA_6_10111A - --Missing and broken floor tiles in the concession area.
KDA_6_20215A3 - --North exterior door by the basement stairwell with holes at thresh hold large enough to allow mice entrance to building.
KDA_Defacto - --All freezers with foods frozen solid. Make Table: 35 F sliced ham 38 F sliced tomatoes Rapids RIC: 37 F open sour cream --Gehl dispense with nacho cheese sauce at 135 F --Raw hamburger patties are cooked at the grill.
12/22/2015
6
Regular
In
Details not available.
12/10/2014
Details not available.
11/06/2013
Violation descriptions:
KDA_3_30511A1 - Food storage - Except as specified in ¶¶ (B) and (C) of 3-305.11, FOOD shall be protected from contamination by storing the FOOD: in a clean, dry location- where it is not exposed to splash, dust, or other contamination- and at least 15 cm (6 inches) above the floor.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_90311B - Clean EQUIPMENT and UTENSILS shall be stored as specified under ¶ (A) of this section and shall be stored: In a self-draining position that allows air drying- and, Covered or inverted.
KDA_6_10111A - Except as specified in ¶6-101.11(B), materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be: SMOOTH, durable, and EASILY CLEANABLE for areas where FOOD ESTABLISHMENT operations are conducted- Closely woven and EASILY CLEANABLE carpet for carpeted areas and, Nonabsorbent for areas subject to moisture such as FOOD preparation areas, walk-in refrigerators, WAREWASHING areas, toilet rooms, mobile FOOD ESTABLISHMENT SERVICING AREAS, and areas subject to flushing or spray cleaning methods.
KDA_6_20215A3 - Outer openings (Doors) Outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by solid, self-closing, tight-fitting doors.
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