KDA_4_60111A - --Can opener stored next to grill had visible debris. Person in charge said it was used yesterday over 4 hours ago. (corrected on site-can opener moved to dishwasher)
KDA_4_60111C - --Bar soda nozzle holster has build-up of soil.
KDA_5_20515B - --Hot water faucet on bar handwashing sink leaks when turned on.
KDA_6_50112A - --Floors under grill have build-up of grease and dried food debris.
KDA_7_10211 - --An unlabeled container with a clear liquid was stored next to bar dishwasher. Person in charge was not sure of contents. (corrected on site-liquid poured out)
KDA_Defacto - --cheese dispenser-cheese 141 --Dishwasher had a temperature of 166.8. Establishment uses both chlorine and quaternary sanitizer and has both type of test strips. --Establishment gets monthly pest control treatments from Betts pest control. --hamburger 160 --make table-cut tomatoes 38, cut lettuce 38, hot dog 38 reach in freezers-all frozen true reach in cooler-chicken 39, cheese 38 beer cooler-ambient 41 --Wiping cloth solution had a reading of 100 ppm chlorine.
09/22/2015
6
Regular
In
Details not available.
09/09/2014
Details not available.
08/20/2013
Details not available.
08/07/2013
Violation descriptions:
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
Restaurant representatives - add corrected or new information about DERBY BOWL, 444 S BALTIMORE, DERBY, KS »