4-302.14 - --Facility uses CL sanitizer but was not able to provide CL test strips.
3-302.11(A)(2) - --A container of raw chicken was stored about two boxes of raw hamburger patties in the back RIC. PIC COS by moving the container of chicken to the bottom shelf.
KDA_3_50116A2 - --Deli Ham in the MT was temped at 62.4. PIC said that it was opened this morning but was unsure how long it had been in the MT. PIC COS by VD.
KDA_7_10211 - --Clear Plastic Spray Bottle under the front counter containing a blue liquid was not labeled. PIC said that it was windex and COS by labeling. Clear Plastic Spray Bottle near the grill containing a red liquid was not labeled. PIC said that it was sanitizer and COS by labeling. Clear Plastic Spray Bottle near the mop sink containing a green liquid was not labeled. PIC said that it was a CL mixture and COS by labeling.
KDA_Defacto - --Chorizo was thawing in the front RIC under refrigeration. Container of raw chicken sitting in the sink basin of the 3 Vat sink without water or water flowing. PIC said that it was placed there because it was trash and was discarded. --Grill: Hamburger Patty 185
10/27/2015
5
Regular
Out
Details not available.
09/29/2014
Violation descriptions:
4-302.14 - A test kit or other DEVICE that accurately Measures the concentration IN mg/L of SANITIZING solutions shall be provided.
3-302.11(A)(2) - Cross contamination by Raw Animal FOOD type - FOOD shall be protected from cross contamination by separating types of Raw animal FOODS from each other such as beef, FISH, lamb, pork, and POULTRY during storage, preparation, holding, and display by: using separate equipment for each type- arranging each type of FOOD IN equipment so that cross contamination of one type with another is prevented- or, preparing each type of FOOD at different times or IN separate areas
KDA_3_50116A2 - PHF/TCS Cold Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained at 5°C (41°F) or less.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
Restaurant representatives - add corrected or new information about Calvin's Hamburger Haven, 1929 S SENECA ST, WICHITA, KS »