- KDA_6_20211A - --Two light bulbs in back storage area do not have shields or covers.
- KDA_Defacto - --3-vat sink had a reading of 400 ppm quaternary. Establishment uses Kay-Quat and label says the acceptable levels of sanitizer on food contact surfaces is 150-400 ppm. Establishment has quaternary test strips. --Establishment uses Ecolab for monthly pest control and last treatment was on 1/21/16. --make table-cut tomatoes 40, cut lettuce 38, corn 35 reach in cooler-raw beef 40 walk in cooler-chicken 39, corn 32, pico de gallo 41, carnitas 42 --steak 163 --steam table-rice 158, beans 159, pork 162, beef 160 hot box-rice 163 --Wiping cloth solution had a reading of 200 ppm quaternary.
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01/27/2016 | 2 | First Operational Inspection After Licenstion | In |
Restaurant representatives - add corrected or new information about CHIPOTLE MEXICAN GRILL #2613, 1700 N Rock RD, Derby, KS »