KDA_3_30211A1b - --In RIC there was raw ribs stored over fully cooked RTE hot dogs and beef. COS- moved beef and hotdogs
KDA_3_50118A2 - --In RIC there was a package of hotdogs without date on them. PIC stated they were opened Saturday(11/14). COS- dated.
KDA_4_60111A - --In front line area there is a meat slicer stored as clean but contained dried food debris under the blade. PIC stated it was used Saturday. COS- cleaned
KDA_7_10211 - --Above mop sink there was a spray bottle of clear liquid with no label. PIC stated it was bleach water. COS- labeled In cleaning storage area there was a spray bottle of clear liquid with no label. PIC stated it was bleach water. COS- labeled
KDA_Defacto - --Critical (Critical)
11/16/2015
5
Verification
In
Details not available.
11/12/2014
Details not available.
10/22/2013
Details not available.
10/07/2013
Details not available.
02/13/2013
Violation descriptions:
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
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