KDA_6_50112A - --There is syrup and grease accumulation on the floor in the back of the kitchen. There is also a large accumulation of dirt, old food, and grease under the CO2 tank that has been there for quite some time. Advised to clean.
KDA_7_20111B - --A quaternary ammonium sanitizer bucket and cloth are being stored directly over an open make table (exposed animal proteins stored below). Corrected on site (COS)-moved sanitizer
KDA_Defacto - --Hot Box- roast beef-156F --Oven- roast beef-152F --WIC- bagged salads-39F Make table- turkey-36F Make table- brisket-37F Ice cream dispenser- vanilla ice cream liquid-30F WIF OK
10/30/2015
4
Regular
In
Details not available.
11/10/2014
Details not available.
10/31/2013
Violation descriptions:
KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
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