- Test kit provided and used to measure sanitizing solution concentration
Observation: No chlorine test strips available to test the concentration of the sanitizer solution.
- Food is properly labeled
Observation: Pre-packaged frozen pizzas inside the reach in freezer are not labeled with all required pieces of information. ) Label information shall include: (1) The common name of the FOOD, or absent a common name, an adequately descriptive identity statement
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06/23/2014 | Routine |
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
- Shellstock, maintaining identification
- Discharge from eyes, nose, and mouth
- Eating, drinking, or using tobacco
- Clean condition-hands and arms
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10/24/2013 | Routine |
- Clean condition-hands and arms
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
- Shellstock, maintaining identification
- Discharge from eyes, nose, and mouth
- Eating, drinking, or using tobacco
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
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08/19/2013 | Routine |
Restaurant representatives - add corrected or new information about Yellow Velo, Upper City Park, Iowa City, IA 52240 »