Foods are cooled using appropriate methods Observation: Leftover corn from lunch was in cooler in a large plastic container with the lid on. It was transfered to a large bowl with no lid and placed on the top shelf and stirred Trained staff on proper cooling and left a flyer for the future.
12/03/2015
Regular
No violation noted during this evaluation.
10/21/2015
Non Illness Complaint
Pasteurized eggs substituted for raw eggs for certain recipes Observation: Will cook eggs to 145 degrees if no pasteurized eggs are used.
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Observation: Any spills in cabinets will be cleaned out today.
06/09/2015
Regular
No violation noted during this evaluation.
02/13/2015
Regular
No violation noted during this evaluation.
10/09/2014
Regular
Food storage - preventing contamination from the premises Observation: Ice creams buckets in freezer.
06/11/2014
Routine
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
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