Capacity, availability, and pressure of hot and cold water Observation: No hot water. Water heater is being repaired today.
Plumbing system maintained in good repair Observation: Mop sink leaking onto the floor in the kitchen.
Physical facilities maintained in good repair Observation: Kitchen flooded and part of the floor is missing. Floor must be replaced with something durable, smooth and easily cleanable.
Single -service and single-use articles may not be reused Observation: Re-using dressing containers for cooling hot items.
Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing. Observation: Thermometer missing in the freezer downstairs and the upright cooler in the wait station.
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