- Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
Observation: Raw eggs over lettuce salad mix in the reach in cooler. Raw pork tenderloins over cabbage in the walk in cooler. Raw items were moved to lower sections of the shelving.
- Common name-working containers
Observation: Spray bottles not labeled with chemical contents. Corrected on site.
- Storage of clean linens, single-service, and single use articles
Observation: Single use items stored on the floor of the storage shed.
- Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days
Observation: Macaroni salad dated 4/29/15 and potato salad dated 5/7 found in storage. Food items were discarded voluntarily.
- Separation from food, equipment, utensils, linens, and single service
Observation: Utensil soaking chemical stored over clean utensils. Chemicals moved to a lower shelf.
- When to wash
Observation: Between rinsing soiled dishware and serving food to customers, hands were not washed. Discussed when hands should be washed.
- Frozen PHF/TCS foods are properly slacked and thawed
Observation: Chickens thawing at room temperature. Chickens moved to the reach in cooler to thaw.
- Multiuse food contact surfaces are cleanable
Observation: Utensils in storage with chipping, flaking, cracking, and pitting caused by rust. Affected utensils were discarded.
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05/14/2015 | Regular |
Restaurant representatives - add corrected or new information about Jbs Grub & Pub Llc, 1110 N Columbus, West Liberty, IA 52776 »